Lapis Lazuli Pendants

Tajin & Tequila Grapes…so easy, so boozy…so good!! Pro Tip: you can reuse the tequila for more grapes or add to a drink. Ingredients:•green grapes (washed).•tequila blanco (about 2 cups or enough to cover up the grapes).•chamoy (I used monk fruit sweetened chilito sirilo).•tajin.•monk fruit.Directions:1. Poke several holes into the grapes for maximum absorption.2. Add the grapes to a container and cover in tequila. Soak for a minimum of 4 hrs and a maximum of 14 (I did both and prefer the 14 hr

Tajin & Tequila Grapes or Strawberries? so easy, so boozy & delish! Pro Tip: you can reuse the tequila for more grapes/strawberries or add to a drink. Grapes: •green grapes (washed). •tequila blanco (about 2 cups or enough to cover up the grapes). •chamoy (I used monk fruit sweetened chilito sirilo). •tajin. •monk fruit. Directions: 1. Poke several holes into the grapes for maximum absorption. 2. Add the grapes to a container and cover in tequila. Soak for a minimum of 4 hrs and a maximum of 14

Making a Real Lapis Lazuli Glowstone Ring