Mushroom Hunting with Nat Geo Reporter Alejandra Borunda

Mushroom hunting (safely)

Save those mushrooms 🙌🏾 I plan on growing many mushrooms and I don't want them to go to waste this year. Mushrooms have such a short shelf life before they start to go bad. I decided to freeze some Black King Oyster Mushrooms and Snow Oyster Mushrooms so I could cook them up later. Check out the process below.1. Clean, remove substrate, and cut mushrooms how you want to cook them. 2. Drop them in some boiling water for about 3 minutes. Dry them off with a paper towel. 3. Add them to parchment

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