Nov 12, 2019 · Hopia is yet another favorite snack of Filipinos. This Hopia recipe is made of thin flaky pastry, filled with mung bean paste and Ube (purple yam) filling.

Hopia (Tagalog: [ˈhop.jɐʔ]; Chinese: 好餅; Pe̍h-ōe-jī: hó-piáⁿ; lit. 'good pastry' - the name it is known by in the Philippines) or Bakpia (Javanese: ꦧꦏ꧀ꦥꦶꦪ, romanized: bakpia; Chinese: 肉餅; Pe̍h-ōe-jī: bah-piáⁿ; lit. 'meat pastry'- the name it is known by in Indonesia) is a popular Indonesian and Philippine ...

Dec 11, 2024 · With this detailed hopiang baboy recipe, you'll create that same irresistible combination of buttery layers and rich pork-flavored filling that makes Filipino hopia so special. You'll never need to line up at your favorite hopia store again, though I still occasionally grab a box from Baker's Fair, just for old time's sake. Jump to:

Learn how to cook hopia with this easy recipe. Hopia is a Filipino pastry filled with sweet bean paste and wrapped in a thin dough. It is a popular snack or dessert that is often enjoyed during holidays.

Feb 4, 2025 · Hopiang Hapon is a delightful Filipino-Japanese fusion pastry featuring a flaky, tender crust encasing a sweet red bean filling. A variant of traditional Chinese mooncakes, these palm-sized treats are distinguished by their beautiful surface patterns and use of Filipino red mung beans (pulang monggo) instead of traditional lotus paste.

This traditional Filipino Hopia recipe features a flaky pastry filled with sweet mung bean paste. With a simple dough made from flour, sugar, oil, and water, these pastries are easy to make and deliciously satisfying. Baked to golden perfection, they make a perfect snack or dessert option.

Jul 23, 2021 · Indulge in the deliciousness of mung bean cakes, also known as munggo hopia. Perfect for snacking!

Jan 4, 2024 · Ube hopia is a Filipino treat made of flaky pastry filled with ube or purple yam. You don’t need an oven to make them and they’re easier to make than you think! Plus, homemade hopia is so much more delicious than what you can get in stores. Check out the recipe with lots of tips and FAQs for perfect hopiang ube every time.

Mar 3, 2025 · Try this easy Filipino Ube Hopia recipe that is a sweet, delicious, and addicting treat! It's a thin flaky Filipino pastry that can be eaten for dessert or a snack and is perfect for any season! Love Ube flavored desserts? Try my Ube Buchi, Ube Biko, Ube Beignets, Ube Champorado! What is Hopia?

This is a Filipino all-time-favorite bread. Mix the filling ingredients and cook in medium heat for 10 minutes. Refrigerate to cool down completely. Mix together all the dough ingredients and roll in 1" tube and wrap with plastic. Refrigerate for 15 minutes. At …