Nov 6, 2020 · There’s nothing more comforting than a steaming bowl of Vegetarian Udon Noodle Soup! Made with a vegan dashi broth and topped with minced mushrooms, tofu, crispy fried eggplant, and bok choy, this will quickly become your favorite dish all year round.

Oct 31, 2020 · This super-simple, rich, and healthy vegetable udon comes together in just one pot in only 15 minutes – perfect for a busy weeknight. {Vegan-adaptable} Ingredients

Aug 26, 2021 · Quick, simple and delicious Vegetable Udon Stir Fry recipe with detailed step by step pictures. Vegetable Udon Noodles is an easy and healthy recipe loaded with veggies, perfect for a weeknight dinner!

Oct 11, 2023 · This ultra-fast takeout style vegan garlic udon noodles dinner is going to be perfect for those busy weeknight meals. It is flavor-packed with tons of garlic, rich in chewy texture and can be made spicy or not. 100% vegan, vegetarian and very versatile. Looking for more quick and easy dinners you can make on a busy weeknight?

This vegetable udon noodle soup is so satisfying and flavorful, I’d wager that you won’t miss the meat one bit. Not only is it full of hearty vegetables like asparagus, bok choy and meaty mushrooms, but the broth is so rich and delicious thanks to a …

Mar 7, 2025 · This Japanese-style udon soup recipe uses several Asian ingredients that are available at most grocery stores, including udon noodles, mirin (cooking wine), miso, and sesame oil. All will keep for months in the pantry or fridge.

These 15 minute vegetarian udon noodles fit the bill, and will be on repeat all summer long. I used a mix of broccoli, carrots, bell pepper, and snap peas in this quick stir fry, but you can use whatever vegetables you’re trying to get rid of.

Feb 24, 2025 · Whip up a quick, flavorful Vegetable Udon Stir Fry (Veggie Yaki Udon) with chewy noodles, crisp veggies, and a savory sauce.

Mar 1, 2025 · In just 30 minutes, this vegan udon stir-fry recipe is ready to delight. This flavorful take is vegan, thanks to a vegetarian oyster sauce (usually made from mushrooms) and naturally-vegan udon noodles made from wheat flour, water, and salt. A mix of peppers, carrots, onion, and cabbage stay crisp-tender, becoming the perfect contrast to the ...

Jan 15, 2025 · This Vegetarian Yaki Udon recipe is a meatless version of a Japanese legend. Quick and easy to make yet full of nutritious ingredients, it'll become your new favourite!