Mar 6, 2024 · This Popcorn Soup is so creamy, buttery and velvety. It's the fine-dining equivalent of eating a bowl of fresh buttery popcorn.

Jan 6, 2017 · This silky Popcorn Soup is a topped with delicious kernels of freshly popped popcorn. In a large Dutch oven, melt butter over medium heat. Add onion, garlic, and thyme; cook for 5 minutes. Stir in potatoes and popped corn; cook for. 1 …

Oct 7, 2024 · This Popcorn Soup is a creamy, buttery, and velvety soup that will remind you of eating a bowl of fresh buttery popcorn. The recipe was developed based on the delicious popcorn soup served at Art Restaurant in Seattle’s Four Season Hotel.

In a large pot, melt 1 tablespoon butter over medium-low heat. Add onion, and sauté until translucent. Add celery, and continue cooking until celery is just soft on edges. Add bay leaf, popcorn...

Nov 26, 2024 · This popcorn soup will be a recipe that you won't lose. It is so good! Kids will love the idea of using popped corn instead of croutons on top.

Mar 22, 2023 · Creamy, buttery, and filled with vegetables, this fun soup is velvety smooth, and sure to be loved by the whole family. This popcorn soup is incredibly buttery and smooth. It keeps getting more and more delicious bites after bites. Filled with onion, carrot, celery, corn, potato, aromatics and you guessed it, popcorn.

Aug 25, 2023 · Popcorn soup is a novel culinary creation that combines the beloved taste of popcorn with the richness of a creamy soup. This recipe creates a unique and delightful dish by infusing the buttery flavor of freshly popped popcorn into a blend of broth, cream, and aromatic herbs and spices.

Nov 15, 2024 · This corn soup recipe is easy to make with canned corn, cream cheese, onions, garlic, and parsley for a deliciously creamy, comforting soup.

best elote corn soup recipe - how to make elote corn soup 2022-07-11 Directions Step 1 Heat oil in a medium saucepan over medium-high. Add garlic and cook, stirring, until garlic is fragrant and light golden, 1 to 2 minutes.

Jan 6, 2024 · When I was growing up in Korea, I always loved corn soup. My recipe calls for only three pantry-friendly ingredients: canned corn, milk, and butter. In less than 20 minutes and with minimal effort, you’ll have a bowl of pure comfort. In Korea, corn …