Oct 4, 2021 · Leticia "Lolita" O. Hizon, the founder of iconic food brand Pampanga’s Best, has passed away on Oct. 3, 2021, Sunday. News about her demise was announced through a Facebook post made by the brand the following day.

Oct 4, 2021 · MANILA, Philippines — Leticia Lolita Olalia Hizon, the woman behind the iconic Pampanga’s Best, has died. She was 84. Under Hizon and her husband’s stewardship, the company gained national...

Oct 5, 2021 · The founder of iconic Filipino brand Pampanga's best and also the woman featured on the logo, Leticia Lolita Olalia Hizon, has passed away on October 2, 2021.

Today, Pampanga’s Best, Inc. is a multi-million meat processing corporation, operated and owned by the couple, Mr. Angelo D. Hizon Jr. and Mrs. Lolita O. Hizon, and their twelve children. It manufactures eleven core products – Tocino, Hotdogs , Longaniza , Ham , Bacon , Tapa , Burger Patties , Corned Beef , Embotido , Barbecue , and Nuggets.

Oct 5, 2021 · Leticia Lolita Olalia Hizon, founder of the meat-processing firm Pampanga’s Best based in this city, succumbed to renal failure at the age of 84 while being treated at a local hospital on Oct. 3, her eldest son Jose Maria confirmed in a phone interview on Monday.

Oct 7, 2021 · Mrs. Leticia ‘Apung Lolet’ Hizon, the inventor of the original Filipino tocino, sweet and salty cured pork, a staple Filipino breakfast food item, passed away on October 5, 2021. Tocino originated from Hizon lending a helping hand to her neighbor to help cook their unsold pork and created a revised version of pindang (fermented pork) with ...

Oct 4, 2021 · CITY OF SAN FERNANDO—The founder of “Pampanga’s Best” brand has died of renal failure on Oct. 2, relatives confirmed. Leticia Lolita Olalia Hizon, who popularized the tocino (sweetened meat) in the 1960s, was 84 years old at the time of her death, her son Jomar Hizon announced on Facebook.

Oct 4, 2021 · Hizon, who was known to many as "Apung Lolet", was an educator by profession and the inventor of the traditional Kapampangan "pindang" or fermented pork called “tocino”, which has become a favorite viand for breakfast by many Filipinos.

Oct 4, 2021 · Businesswoman Leticia Lolita Olalia Hizon, founder of processed food giant Pampanga’s Best, passed away on Oct. 3, the company said on Monday. She was 84.

Oct 4, 2021 · Lolita Hizon known as “Apung Lolet”, the creator behind the country’s known Pampanga’s Best young pork tocino, died.