Nov 8, 2022 · This kanafa, or knafeh, recipe is a favorite Palestinian dessert. Crunchy shredded phyllo dough is baked with a layer of creamy sweet cheese and then drenched in rosewater syrup. It's simple yet impressive. The cheese filling is traditionally made from Nabulsi cheese that …

Knafeh[1] (Arabic: كنافة) is a traditional Arab dessert made with kadayif (spun pastry dough) [2][3] layered with cheese and soaked in a sweet, sugar-based syrup called attar. [4] .

Jan 18, 2024 · Knafeh is a traditional Middle Eastern dessert that is made with thin, noodle like pastry. It is sweet and sugary and layered with cheese and chopped pistachios. It is also known as kanafa, kunafa, kanafeh or knafe. Balanced: The cool thing about Knafeh is how the sweetness of the syrup perfectly balances the cheesy filling.

Feb 7, 2023 · What is Knafeh (Kanafa)? Knafeh is popular Lebanese and Middle Eastern dessert made with a layer of shredded Phyllo dough, a layer of sweet cheese and a special knafeh filling mixture. Lebanese knafeh is then topped with a simple syrup, making a …

Nov 17, 2020 · Drizzled with fragrant simple syrup and adorned with crushed pistachios for a classy look. Kunafa is one of the most famous Middle Eastern deserts, a classic that is as old as time. This is my mom's recipe for knafeh, if you would like a more contemporary one, check out these delicious knafeh parfaits.

Jan 8, 2025 · Knafeh (also spelled kunafa, knafa, and knafah) is a traditional Middle Eastern dessert made from shredded phyllo dough (kataifi), sweetened cheese, and a syrup made from sugar and rose water or orange blossom water. It is typically layered and baked until golden and crispy on the outside, while the stretchy cheese inside becomes warm and gooey.

Oct 19, 2023 · Knafeh (or Kunafa) is a delicious Middle Eastern dessert with layered crispy pastry and sweet cheese soaked in syrup, and is believed to have originated centuries ago in Nablus, a city in Palestine, where it was made using local Nabulsi cheese. It is crunchy on the outside, cheesy and gooey on the inside, and overall just delicious!

Apr 22, 2023 · Indulge your sweet tooth with the heavenly Middle Eastern dessert, Kunafa! Also known as Knafeh, this delectable pastry is a feast for both the eyes and the taste buds. With its crispy, golden layers of shredded phyllo dough and creamy filling, this drool-worthy Lebanese Kunafa recipe is sure to have you reaching for seconds.

Kanafa, a classic Palestinian dessert, is a simple yet impressive treat that combines crunchy shredded phyllo dough with a creamy sweet cheese filling. This traditional dessert is a staple in many Middle Eastern countries, and its rich flavors and textures have captured the …

Popular in Lebanon and most parts of the Mid-East and Northern Africa, this unique delicious dessert is simple to make, pretty and perfect for the holidays. Cheese is nestled in two layers of Kataifi (shredded phyllo dough) and finished with an aromatic rosewater syrup.