Dec 15, 2022 · Fondant, aka sugar paste or ready-to-roll icing, will help you make the most beautiful cakes you’ve ever baked. Whether you cover your entire cake in fondant for a smooth surface or use it to sculpt fun toppers, this sugary paste is a total game changer.

Sieve icing sugar. Keep aside. Place water in a double boiler. Sprinkle gelatin and keep stirring. Add glycerin and liquid glucose to the gelatin. Stir well. Make a well in the icing sugar. Pour the mixture in the centre. Add egg white. Knead to form a soft dough. Store in an airtight container.

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Apr 29, 2024 · Sugar paste is a versatile icing that can be shaped and molded into various designs for cakes, cupcakes, and other pastries. It offers a smooth finish and allows for creative decorations, making it the go-to choice for many bakers.

This old-fashioned cooked-flour frosting, often known as ermine icing, features delightfully airy texture very similar to that of whipped cream. Since it’s just lightly sweetened, it’s the perfect complement to many a rich cake.

Nov 5, 2022 · Rolled fondant or sugar paste is like sweet dough. Glycerin, glucose gelatin and shortening are added to make the dough pliable. Icing sugar is added to make it sweet and of course food colouring to make different colours of sugar paste.

Apr 18, 2009 · Turn out on to a surface dusted with icing sugar and knead until smooth, sprinkling with extra icing sugar if the paste becomes too sticky. The paste can be used immediately or tightly wrapped and stored in a plastic bag until required.

Flower paste (also known as petal paste or gum paste) A very elastic and strong icing that can be coloured in the same way as Sugar Paste; it is perfect for making butterflies, flowers, stars etc because you can roll it finely and it holds its shape once dry.

Apr 17, 2012 · How to make fondant icing for cake decorating from scratch. Recipe: http://www.howtocookthat.net/public_html/recipe-for-home-made-fondant-sugar-paste/How to ...