Ice kenkey is a popular Ghanaian dessert made from kenkey, a steamed dumpling made from fermented cornmeal. [1] . It is often sold as a street food in Ghana. [1][2][3] Kenkey is produced by steeping grains of maize in water for about two days, before they are …

Jul 7, 2017 · 'Ice Kenkey', is a popular gluten free and pro biotic smoothie or milk shake made with fermented, steamed Corn dumpling known as Kenkey in Ghana. The process of making Kenkey includes fermenting the corn, milling it into a smooth paste, mixing it with water and cooked till you form a pliable dough.

Try this iced drink made from traditional kenkey, ice, and the option of milk. Also optional... In the heat of the summer we all want something cool to satisfy.

Sep 9, 2009 · Fante kenkey is the one steamed in plantain or banana leaves, rather than corn husks, and is generally unsalted. "Iced kenkey" is quick and easy to make. It is a popular inexpensive snack/street food sold throughout much of Ghana. It can tide people over until they can have a more filling meal.

Kenkey (also known as kɔmi, otim, kooboo or dorkunu) is a staple swallow food similar to sourdough dumplings from the Ga and Fante -inhabited regions of West Africa, usually served with pepper crudaiola and fried fish, soup or stew.

Nov 29, 2023 · Maa Julie presents to you, her special ice kenkey recipe.Maa Julie’s Kitchen… A taste you can trust!Ingredients:- 1 cup ...

Mar 22, 2022 · Kenkey can be eaten with stew, soup or made into ice kenkey (mashed kenkey with groundnuts, milk, and sugar). Kenkey is usually readily available (at least in Accra and close environs) but if you ever want to have a go at making kenkey then …

Now, let's embark on this journey with this exequint ingredient as we craft the flavors that pays homeage to the delightful tradition of ice king cake. Prepare the Infanty Kinky or if you have store bought Infantikinke.

Nov 15, 2021 · Ice kenkey is a popular Ghanaian dessert often taken as lunch. This recipe is usually served with bread or biscuits. Take the kenkey out of its husks and place it inside a blender. Cover the blender with its lid and blend until you obtain a smooth consistency. Pour the blended content into a bottle or bowl.

Sep 5, 2013 · Ingredients: Half ball of Fante / Ga kenkey 6 teaspoon Sugar Peanut Pinch of nutmeg Fresh milk (about 2 cups or as much as possible) Method: 1 Remove the packaging from the kenkey 2 Cut the...