Mar 15, 2019 · With this authentic concha recipe, you will become familiar with how conchas are made and learn how to bake them in your own kitchen!

Oct 7, 2022 · Janusz Cactus Conchas (Fail): Not a promising start, as they're flavorless and dry. Sandro Filled Concha Buns ( Fail ): They're under-proofed and painfully dense. Rebs Lemon Conchas ( Pass ): They're flat and heavy, but Prue talks up the flavor until Paul relents.

Jan 2, 2023 · The conchas were soft fresh out of the oven, but as soon as they started to cool down they hardened (still delicious though). What happened? Did I over mix or under mixed the dough?

Apr 11, 2023 · I was inspired to try to learn to make the most popular type of Mexican sugar bread, conchas (shells), but with some alterations to make them healthier - zero calorie sweeteners, 100% whole grain bread base, etc.

16 likes, 4 comments - itsuniquekennedy on February 27, 2025: "Sourdough Conchas FAIL I worked all day on these sourdough conchas 沈 I knew something was wrong from the beginning, but I wanted to stay positive and I thought maybe I could fix any problems.

This was the 2nd recipe I tried for conchas, the 1st, well, let’s just say it was an epic fail. Your recipe yields such a melt in your mouth bun everyone was super impressed. Great flavors, easy to follow and make.

ONG! This was so much fun but so stressful 😂😂Healthy Mexican Cookbook: https://www.shopfitsussie.com/cookbookPlease SUBSCRIBE & LIKE 😘LOS AMO!!!!Instagram...

Oct 12, 2021 · 328 Likes, TikTok video from Luna🌙 (@lunalewks): “First time making conchas and it was a fail.. atleast it tastes good😭 #fail #halloweenconchas #conchas #mexicantiktok”. Oh No - Kreepa.

Sep 15, 2023 · I've been working on conchas and I've attempted like five times, every time a bit better but my concha topping always has these small bubbles on them. I cook them at 350°F for 12-18 minutes depending the size.

Conchas are sweet buns topped with a coloured, sugary, crumbly dough scored across to resemble a seashell. They are fluffy and moist with a crunchy topping. Perfect for a quick breakfast, lunch or a midnight snack.