Aug 29, 2023 · Whether you're new to cooking bok choy or a seasoned pro, let's explore some of the tasty recipes you can cook up that feature this leafy green. On a busy night when you don't …

Feb 21, 2025 · To start, grab a large skillet and heat it to medium-high heat, and add 1 Tbsp. vegetable oil. Then, add half of the bok choy and arrange them cut side down in a single layer, …

Jan 31, 2023 · Bok choy is a type of Chinese cabbage with soft, leafy greens, and crunchy, celery-like stalks that is commonly used in Chinese cuisine. You can add bok choy to a stir fry, …

Jun 3, 2022 · Ready to add some yummy greens to your meal? Then let’s take a look at my favorite bok choy recipes! 1. Bok Choy and Shiitake Mushrooms in Garlic Sauce. Bok choy is …

Jan 15, 2025 · Heat oil in a large skillet or wok over medium heat; cook garlic in hot oil until fragrant, 1 to 2 minutes. Mix in bok choy; cook and stir until the leafy green parts turn bright …

Oct 3, 2024 · Bok choy—also known as Chinese white cabbage or pak choi—is one of our favorite leafy greens. It has thick, juicy stems and mild, sweet leaves, making it the perfect …

Feb 9, 2023 · Bok choy, also called pak choi or pok choi, is one of two main types of leafy green vegetable known as Chinese cabbage. The cruciferous vegetable belongs to the mustard …

Feb 5, 2024 · Liven up your weeknight menu with these bok choy recipes, including skillet meals, soups and more, that showcase one of our favorite veggies. From the Recipe Creator: There …

Mar 31, 2022 · Bok Choy is a Chinese leafy green vegetable in the cabbage and mustard (brassica) family. It comes in several different varieties, but is generally characterized by stalks …