Sean Brock is the chef and restaurateur behind Joyland, Audrey & june. All three restaurants are located in Nashville, TN .… read more

Sean is currently featured on season six of the popular Netflix show, Chef’s Table. In 2019 he released SOUTH, the highly anticipated follow up to his first cookbook, which was nominated for a James Beard Award and also became a New York Times Bestseller.

“Part purist, part magician, Sean Brock is pushing two culinary extremes”. “The most purely democratic, un-status-conscious cooking to come along in a long time.” Josh Ozersky “Sean Brock is one of the most important chefs in America. He is an absolutely transformative figure.

With unique, customizable options for every type of celebration or occasion, Events By Sean Brock provides our guests with opportunities to work alongside our team to curate personalized events that exemplify the exceptional hospitality and …

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Chef Sean Brock

chefseanbrock.com