Jan 1, 2022 · The main objective of this study was to develop the lyophilized oleanolic acid nanosuspension (OA-NS) using whole whey. The prepared OA-NS was evaluated by using FTIR, TLC, DLS, SEM, TEM, AFM, DSC, PXRD, dissolution and stability study.

Whey is the liquid remaining after milk has been curdled and strained. It is a byproduct of the manufacturing of cheese or casein and has several commercial uses. Sweet whey is a byproduct resulting from the manufacture of rennet types of hard cheese, like cheddar or Swiss cheese.

The present study aimed to develop the active emulsion film based on whey protein isolate (WPI) by adding oleic acid (OA) (0, 10, and 20% w/w) and green tea extract (GTE) (0 and 0.5% w/v) for cheese packaging.

Mixing protein powder into hot oatmeal is quick and easy. Once the oatmeal is cooked, add the protein powder to the oatmeal, and stir until it is thoroughly mixed in. Protein powder, and more specifically, whey protein powder, is a by-product of the cheese-making process, according to the Cleveland Clinic.

With the introduction of our USDA Certified Organic Miracle Whey Protein Powder, weve taken an already nutritious and delicious Miracle Whey protein powder to an even higher quality level. Suggested Usage: Mix 2 scoops (40g) with 8 ounces water or …

Mar 24, 2025 · Ultra-high temperature milk occupies a significant share of the Chinese dairy market, featuring various local and imported brands. This study examined the variations in physicochemical properties and whey proteomics among 10 local and imported milk brands available in China.

Oral nutritional supplements (ONS) may reduce the risk of malnutrition in children. More specifically, whey peptide‐based formulas may reduce the frequency of reflux, GORD and allowing better digestion and absorption of nutrients, especially for those children with complex gastrointestinal problems.

Nov 13, 2019 · Whey protein is a type of protein found within dairy products. The popularity of whey has increased rapidly over the past decade, and it is a common source of dietary protein and a valued sports supplement. However, what nutritional benefits does whey protein offer?

Jan 1, 2022 · The main objective of this study was to develop the lyophilized oleanolic acid nanosuspension (OA-NS) using whole whey. The prepared OA-NS was evaluated by using FTIR, TLC, DLS , SEM, TEM , AFM , DSC , PXRD, dissolution and stability study.

Derived from cow's milk, whey protein goes through several manufacturer processes before it hits store shelves as a powder, bar or pre-mixed drink. It preserves its amino acid profile during these processes. Amino acids are building blocks of protein, and there are over 20 dietary amino acids.