Jan 7, 2021 · All you need are 3 ingredients: ong choy (Chinese water spinach), garlic, and fish sauce. It takes 10 minutes to prep and 5 minutes to cook. Make sure to eat it hot!

May 2, 2017 · Ong Choy is a popular Chinese leafy green vegetable that’s worth pairing with luxurious XO sauce. Chinese water spinach or Ong Choy, as it’s called in the Cantonese dialect, is a favorite vegetable of ours, and has now become one of the “standard” vegetable dishes offered at authentic Chinese restaurants.

Jul 16, 2021 · Ong Choy and . . . Un Choy. Looking to make a simple side dish? Try this Chinese Style Ong Choy Stir Fry. With only 6 ingredients and 10 minutes of cooking/prep time, this dish is the epitome of fast and easy. This recipe also includes health benefits and tips on how to grow and harvest it at home. Is 6 ingredients still too much?

Jul 16, 2024 · Ong choy is also known as water spinach. Learn to make it into a delicious stir-fry with fermented tofu cubes and garlic.

Nov 29, 2022 · A quick, delicious and easy way to stir fry ong choy using shacha sauce. A small scoop yields loads of flavor!

Nov 3, 2022 · This quick and easy ong choy (water spinach) recipe has only 4 ingredients but is loaded with tons of flavor. The secret ingredient is fermented bean curd which gives this vegetable stir-fry a unique taste.

Jul 16, 2021 · Harm Ha with Ong Choy Ingredients: 1-2 Tbs Harm ha (shrimp paste) 3-4 large Garlic, chopped up; 1-2 Chili, depending if you like it spicy ; 1-2 bunches Ong choy, depending on how big the bunch, cut into 2-2.5 inch pieces; 1/2-1 lb Pork belly, depending on how much pork you like, cut into thin pieces; 1/4 cup Vegetable oil; Instructions:

Mar 29, 2024 · Ong Choy with garlic sauce is a delightful dish that comes together effortlessly in just 20 minutes, making it an ideal choice for busy days or when you need a quick yet satisfying meal. The beauty of this recipe lies in its simplicity and versatility, allowing you to tailor the flavors to suit your preferences.

If you want to try a highly flavorful long choy dish, try out this Filipino Ong Choy Recipe: Adobong Kangkong A stir fry Chinese spinach dish featuring soy sauce, vinegar and garlic

Jul 28, 2020 · In a wok over medium high heat; stir-fry garlic and pork in oil. Add oyster sauce, harm ha and ong choi stems; stir-fry 2 minutes. Add ong choi leaves. Cover; cook 2-3 minutes until tender. Mommy’s original recipe was without harm ha. Serves 4-6. Tried this recipe? Let us know how it was!