Jul 9, 2016 · Thai Salmon in Foil - The flavors are sealed right into a foil packet with no clean up! The salmon comes out so tender/juicy. Sure to be a family favorite!

Jun 10, 2022 · This super delicious and easy Thai Salmon recipe is pan fried and topped with a sweet chili sauce, fresh cilantro, and chopped peanuts.

Feb 15, 2024 · In this super-easy weeknight recipe, salmon fillets are quickly marinated in Thai sweet chili sauce, soy sauce, and ginger, then broiled to achieve a luscious caramelized finish. While this dish is undeniably easy to prepare, the flavors are anything but ordinary.

Feb 9, 2024 · Coconut Curry Salmon is a 30-minute ONE-PAN dinner with simple ingredients and bold flavors! This Thai-inspired recipe features red curry coconut milk sauce and vegetables (bell pepper and spinach). It's dairy-free, gluten-free, Pescatarian, packed with veggies and protein, and fiber-rich. WANT TO SAVE THIS RECIPE?

Jul 6, 2023 · This easy Thai-inspired salmon coconut curry has tender pan-seared salmon in a creamy red curry coconut milk sauce. It’s super flavorful and comforting! If you enjoy these flavors, you may also like this Easy Thai Shrimp Curry, my Thai Sweet Potato Coconut Red Curry, or Thai Chicken Curry.

Nov 19, 2019 · Salmon has to be my favorite type of fish! It is fall-apart flaky with a mild yet rich flavor. You can pair it with bold flavors, or let it shine with a sprinkle of fresh herbs. Today I have for you a recipe that will give you the sweet, savory, citrusy, garlicky dinner of your dreams!

Mar 14, 2025 · Red Curry Salmon. Thai Red Curry Salmon is one of my favorite Thai dishes to make for busy weeknights.It is quick to prepare, taking only about 30 minutes from start to finish.It is also healthy and nutritious, using lots of fresh and nutrient-rich ingredients.. The creamy red curry sauce combines coconut milk, fish sauce, lime juice and brown sugar, bringing a flavorful and balanced ...

Feb 28, 2025 · Thai Salmon Bowl – Serve over quinoa or brown rice with veggies. Best Practices to Store Mary Berry Thai Salmon. Refrigerate – Store in an airtight container for up to 3 days. Freeze – Freeze for up to 2 months in a sealed container. Reheat – Warm in a pan over low heat or in the oven at 180°C ...

This Crispy Thai Salmon Rice Bowl is a perfect balance of textures and bold Thai flavours. The crispy-skinned salmon pairs beautifully with fresh herbs, a zesty fish sauce dressing, and a little heat from the chilli. It’s a restaurant-quality dish that’s surprisingly easy to make at home!

Jan 23, 2025 · Thai Salmon with easy homemade Thai sweet chili sauce cooked until caramelized on top and juicy inside. The best salmon recipe ever! Just one of my very popular Thai inspired recipes including Thai chicken curry, Thai chicken salad, and Thai meatballs! Want to save this recipe? Enter you email and we’ll send it straight to your inbox!