Apr 10, 2016 · When you have a coffee break in Sweden, during work or leisure time, chances are high your Swedish colleague or friend will eat a kanelbulle, cinnamon bun. Also known as cinnamon roll or cinnamon snail. You find the original Swedish recipe for …

May 8, 2020 · This traditional Swedish kanelbullar (cinnamon buns) recipe is made with a perfectly soft and chewy cardamom dough, a buttery cinnamon-sugar filling, and twisted into cute little knots.

Apr 9, 2019 · These Swedish Cinnamon Buns (Kanelbullar) are simply divine. Billowy soft on the inside and flavored with a touch of cardamom and a decadent swirl of cinnamon and sugar, they are everything a Swedish Cinnamon Bun should be and more.

Apr 22, 2024 · Kanelbullar, or cinnamon buns, are a Swedish classic made with a sweet cardamom dough and filled with cinnamon, sugar, and butter, twisted and tied into a knot.

Aug 2, 2023 · These Swedish cardamom buns are buttery and full of sweet cardamom.

Aug 22, 2024 · Kanelbullar or cinnamon buns are a classic at Swedish coffee parties. During the golden age of home baking, such parties turned into orgies of sweet yeast breads, small cookies, cookies with fillings, pastries and cakes. This tradition lives on in Sweden.

Jun 20, 2022 · These traditional kanelbullar, or Swedish cinnamon buns, are beautiful, soft buns with a hint of cardamom and a delicate buttery cinnamon filling. They taste incredible any time of day. This recipe is going to become your new favorite!

Nov 30, 2021 · Learn about the Swedish sugar-and-spice buns known as kanelbullar that feature a rich dough perfumed with cardamom and swirled with cinnamon and butter.

These Swedish cinnamon buns are like little swirls of happiness, with soft, pillowy dough wrapped around a gooey cinnamon filling. Kanelbullar feature a fun twisted shape instead of the traditional roll we see most commonly in the US.

Soft, buttery, and packed with cinnamon flavor—these Swedish Kanelbullar are the ultimate homemade treat! Unlike classic cinnamon rolls, these beautifully twisted buns are lighter, less sweet, and topped with crunchy pearl sugar for an authentic Swedish touch.