Dec 30, 2019 · The mighty momoni is Ghana’s answer to Swedish surstromming, Korean hongeohoe or and the Japanese Kusaya, although not as putrid as the three foreign …

Dec 29, 2019 · The mighty momoni is Ghana's answer to Swedish surstromming, Korean hongeohoe or and the Japanese Kusaya, although not as putrid as the three foreign …

Dec 30, 2019 · One could be misled by the nose and miss out on a delicious culinary journey in a Ghanaian environment because of the smell of a verritable food ingredient called momoni. The …

Mar 23, 2023 · A dietician at the Meridian Medical Centre, Forzia Baidoo, has cautioned Ghanaians against the consumption of putrefied fish, known in the Akan parlance as momoni, …

Oct 18, 2021 · Red Red, as you might imagine, is a dish of deep-red color made from black eyed peas and plantain. Fish, scotch bonnet peppers, onions and tomatoes are also added. The …

Sep 13, 2024 · Is Smelly Fish ok to eat? Yes, smelly fish is safe to eat if it is cooked properly. However, the smell may be off-putting to some people who are not accustomed to it.

Sep 5, 2013 · During the major season, fishermen report that 10-30 of their catch has to be down-graded, as a result of poor on-board icing and handling. Such fish are used to make “stinky …

Sep 18, 2024 · In Ghana, fish is a staple food that forms an integral part of their cuisine. However, when people think about the fish eaten in Ghana, the first thing that comes to mind is tilapia. …

In this video, I’ll show you how to make Fante Fante, a flavorful and traditional Ghanaian fisherman stew made with fresh fish and served with soft, stretchy...

Smoked fish holds a special place in Ghanaian cuisine and is widely enjoyed by locals and tourists alike. In this article, we will explore the different types of fish used for smoking in …