Sep 2, 2021 · This Easy Dango Recipe is slightly sweet, chewy, and colorful. This Japanese dessert is just the thing to usher in spring.

Jan 20, 2025 · Easy Hanami Dango is a traditional Japanese treat featuring chewy, colorful rice dumplings, perfect for celebrating spring or special occasions. The combination of pink, white, and green symbolizes cherry blossoms, purity, and fresh growth.

Mar 19, 2024 · Skewered dumplings made with rice flour and glutinous rice flour, Hanami Dango are popular snacks enjoyed during cherry blossom viewing in Japan. These chewy dumplings in three colors (sanshoku dango) come in pink, white, and green springtime hues.

Aug 14, 2019 · Hanami Dango, also called Sanshoku Dango (3 coloured dango) is another variant of the dango family. It is the iconic pink, white and green dango on a stick, there is even an emoji for it on iPhones! This special tri-coloured dango is sold year around, but is especially popular during the spring during the cherry blossom viewing.

Mar 29, 2019 · Hanami dango is a traditional Japanese dessert that is eaten in the spring time, especially during cherry blossom viewing. Dango is a type of sweet that is essentially like balls of rice on a skewer, very similar to mochi.

Mar 5, 2024 · “Hanami Dango” is a special type of Japanese dango, also known as tri-colored dango. The dumplings are colored pink, white, and green and are served on a skewer. Hanami dango is a traditional Japanese sweet that represents the coming of spring.

Mar 7, 2021 · Here are some popular foods you can make and enjoy during hanami, whether you’re in Japan or welcoming spring at home. 1. Hanami Dango. The most popular food associated with cherry blossom season, Hanami Dango, is an iconic tri-color sweet for cherry blossom viewing in Japan.

Jul 3, 2022 · Hanami dango, also known as sanshoku (three colour) dango, is a traditional Japanese sweet typically made to celebrate the arrival of spring in Japan. It’s made from three different coloured rice dumplings (dango) skewered on a bamboo stick.

Mar 18, 2021 · Hanami dango is a wagashi, or traditional Japanese sweet, consisting of three dumplings of sweetened rice flour colored pink, white, and green. The dumplings are typically served on a skewer and have a sweet and mild texture that is firm and chewy.

Nov 5, 2021 · Sanshoku dango is an iconic Japanese sweet rice cake treat - so iconic that it even has its own emoji! 🍡 Sanshoku dango is often sold in the spring as the colors represent Japan’s world-renowned cherry blossom (sakura) season.