Jul 31, 2024 · Kada or Qada is a regional Georgian dessert that originates from the Meskhetian area in present-day Samtskhe-Javakheti region. It is also popular in Armenia , Turkey and Azerbaijan . Kada is a pie-like pastry that has a soft, buttery taste thanks to its two main ingredients, wheat flour and lard.

Kada is a Georgian sweet pie, which is often made for religious festivities. In a large bowl stir the yeast, warm milk and water. Add egg yolks, salt, melted butter and sifted flour. Knead the dough. Cover bowl with plastic wrap. Let stand until doubled in size, about 1 hour in a warm place.

Oct 4, 2016 · Here we offer you a very simple recipe of a traditional sweet kada pies. Ingredients: 750g flour. 250g butter. 150g sugar. Salt to taste. One egg yolk. One tablespoon of sour cream. Preparation: Melt butter, pour one cup of warm water in the bowl, sift flour and mix.

Kada pie, also known as qada, is a traditional Georgian sweet pastry. This distinctive dish, challenging to categorize, shares similarities with both bread and pie, yet remains unique in its taste and texture.

Rolled kada is one of the most popular dessert throughout the Caucasus region. In a large bowl whisk together flour, salt and baking soda. Add softened butter, cut in small pieces. Use your fingertips to incorporate the butter into the flour. Add matsoni or yogurt and an egg. Mix well. Knead the dough for about 10 minutes.

Feb 27, 2020 · Kada, also spelled qada, is a Georgian pastry that remains rather hard to describe accurately. Similar to a loaf of bread but not quite, almost a pie yet not precisely, kada is best described as the taste of Georgian childhood.

Apr 3, 2025 · Qada, also spelled Kada, is a Caucasian pastry and a delightful fusion of pie and bread, making it a unique dessert. For many hundred years, it was prepared for religious festivities and weddings in Georgia.

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Qada (also spelled as Kada) is one of the Georgian sweets that every grandmother treats their grandchildren with, and for many locals, its taste is usually associated with childhood. Qada is widely sold in different bakeries and pastry shops, unlike other Georgian sweets.

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