Sep 3, 2024 · Pispili is an Albanian dish similar to cornbread but it's made with spinach, spring onions, eggs, Greek yoghurt, feta cheese, and cornmeal. It makes a great snack or side to a big family meal. Preheat your oven to 180°C (356°F). Place the baby spinach in a large bowl and season with salt.

Jan 7, 2021 · Pispili is a recipe of the Albanian traditional cuisine, and we cook it in several ways using different green vegetables according to the season.

Aug 19, 2018 · Pispili is an Albanian dish that consists of cornbread filled with leeks and feta cheese. It can be served as either a main course or a side dish.

Jan 12, 2025 · Pispili is a traditional Albanian dish that combines the rustic charm of cornbread with the freshness of sautéed greens. This savory pie is a staple in Albanian households, often enjoyed as a snack, side dish, or even a light main course. Let’s look into how you can make this delicious dish at home! Why You’ll Love This Pispili Recipe

Jan 22, 2025 · This leeks, cornmeal casserole with feta cheese and eggs is called Pispili me Presh in my native country of Albania. It's a filling, delicious, inexpensive and comforting savory dish.

Nov 27, 2016 · If someone asks me, which is my favorite recipe ever, my answer will be without any doubt “Pispili”. It is a traditional dish cooked in many regions of Albania in different ways, but they all have something in common, they are made of corn-meal and leafy green vegetables.

Mar 4, 2025 · Pispili është një nga igurimet më të mrekullueshme të kuzhinës tradicionale shqiptare, një ëmbëlsirë e preferuar e brezave që mban në vete kujtimin e aromave dhe shijeve të vendit tonë.

Jun 27, 2020 · Pispili me Miell Misri is a traditional Albanian Recipe, made with cornflour and combining with green leaves vegetables, which give this recipe an identity, unique and delicate taste. Today, we will share Pispili with cornflour and Spinach.

Apr 24, 2019 · Shapkat is also called lakror, pispili etc in different regions in Albania. The traditional way to fill this corn casserole is with spinach, however variations of the filling include leek, wild cabbage, collard greens and some other local greens ( hithra etc)..

Nov 27, 2020 · Pispili Me Presh is another Fall and Winter vegetarian delicious recipe to enjoy in our daily meals. Learn here all directions and Ingredients about it.