Kuih Sago Rose is soft & chewy & has a jelly-like consistency. This Kuih is great for breakfast, teatime or parties. What makes this Kuih special is its bright Pink Colour with a wonderful fragrance of Rose & its mild sweetness.

Sep 28, 2020 · Kuih Sago Rose, a beloved dessert in Malaysia and Singapore, is made from tiny tapioca pearls (sago), flavoured with rose, and coated with shredded coconut. This soft and chewy Kuih has a jelly-like consistency and is perfect for breakfast, tea-time, or parties.

Jul 3, 2016 · The soft and chewy texture of this pink kuih together with its mild rose-flavoured taste and coating of shredded coconut definitely makes it stand out. If you are unable to find rose paste extract, you may substitute it with rose water or any colouring of your choice.

Jun 19, 2021 · This sago pudding is thick, rich, and creamy, and made with 4 ingredients! Also known as tapioca pudding, it's vegan and has NO dairy!

Pink dragonfruit was on sale at the Asian supermarket! Can you say fate? 🌸🐉 Today we’re making Dragonfruit Sago with Coconut Jellies, Condensed Milk, and Half and Half.

Apr 14, 2025 · 'Kuih Sago Ros' is the Malay name of this rose-flavoured sago dessert which is popular in Malaysia and Singapore. Made from tiny tapioca pearls and rose flavouring, this soft and bouncy kuih is then coated with grated coconut.

Dec 9, 2021 · They’re a vibrant shade of hot pink, covered in savory coconut flakes, and have a subtle floral sweetness from the rose extract. This Malaysian dessert is gluten-free, vegan and super easy to make. All you need is a steamer! Plus I’m sharing 9 Malaysian dessert recipes you can make at home!

Simple and quick vegan dessert made from tapioca pearls and is great for gatherings and parties.https://www.nyonyacooking.com/recipes/rose-flavoured-sago-cak...

This pink dragon fruit sago pudding recipe makes the prettiest tropical superfood dessert you’ll savour this season. Not only is this fruit pudding delightful to look at – who doesn’t love pink sweets? – it’s a healthy dessert too.

Sep 1, 2024 · Kuih Sago Lapis, which literally means layered sago cake, is one of the popular local kuih (or kueh or cake) in Singapore and Malaysia. It is made of sago pearls or tapioca pearls which has a neutral taste.