
What Is a Pie Bird? Do I Really Need to Use One? - Allrecipes
Jul 16, 2020 · Pie birds are hollow ceramic baking tools that vent pies while they're baking. These quaint funnels collect moisture from bubbling pie filling and send it up through the beaks as hot …
How and Why You Should Cut Vents in Pies - The Spruce Eats
Nov 8, 2019 · Pie vents open the top layer of a double-crust pie to allow the steam produced when the pie bakes to escape. Obviously, you don't have to worry about them if you're baking …
Pie bird - Wikipedia
A pie bird, pie vent, pie whistle, pie funnel, or pie chimney is a hollow ceramic device, originating in Europe, shaped like a funnel, chimney, or upstretched bird with open beak used for …
Vintage Pie Birds, Vents, and Funnels | Collectors Weekly
Pie birds, also called pie funnels, pie ventilators, pie cups, or pie chimneys, are small ceramic or glass kitchen tools used to vent steam when baking pies. After a dish is lined with pastry crust, …
Amazon.com: Pie Vent
Hartford Ventilation Air Vent Deflector - Heavy Duty Unbreakable Plastic with Magnet Secure Design - Easy Adjust Between 8”-14” - Vent Deflector for Air Conditioning/Heat/AC/Under …
Ceramic Pie Vent with Slicing Guide - Baking Bites
Nov 20, 2014 · This Ceramic Pie Vent with Slicing Guide is a more modern alternative to that traditional pie bird. The hollow ceramic tube is chimney-like, as it vents the pie filling and …
How to Use a Pie Bird | Bakepedia Tips
Aug 22, 2013 · A pie bird is a tool, usually made of ceramic and shaped like a bird, that aids in venting steam from your double-crusted pie effectively preventing boil overs from juicy fillings …
Using a pie bird for better pies - Boston Girl Bakes
Jan 23, 2023 · Pie birds, also known as pie vents, pie whistles, and pie funnels, are hollow statuettes used by bakers to vent pies of steam and prevent the pie filling from bubbling. When …
How to Crimp and Vent a Pie Crust - Bon Appétit
Jun 1, 2015 · Venting and crimping the top crust doesn’t just make your pie look beautiful; it also releases steam, prevents the crust from getting soggy, and keeps the filling sealed inside.
How to use a pie bird? - Chef's Resource
A pie bird, also known as a pie vent or pie whistle, is a ceramic or glass vent that is placed in the center of a pie. Its purpose is to prevent the filling from boiling over and the crust from …