
Perkedel - Wikipedia
Perkedel are vegetable fritters from Indonesian cuisine. [1] Most common perkedel are made from mashed potatoes, [2] [3] yet there are other popular variations, such as perkedel jagung (peeled maize perkedel) and perkedel tahu (tofu perkedel) and perkedel ikan (minced fish perkedel).
Perkedel Kentang: Fried Potato Patties - Cook Me Indonesian
May 27, 2020 · Perkedel or bergedel in Indonesian, or begedil in Malay, is a fried potato patty made of mashed fried potatoes, meat and spices. This dish is a culinary heritage from the Dutch colonial era, and the name perkedel comes from the Dutch frikandel.
Easy Perkedel Kentang (Bergedil/Begedil) - What To Cook Today
Jul 23, 2023 · Perkedel kentang or also known as bergedil or begedil in Singapore and Malaysia is a popular Indonesian side dish that is great to be eaten alone as snacks or serve with Soto Ayam. In my hometown, it is commonly seen served with soto ayam.
Perkedel - Traditional Indonesian Recipe - 196 flavors
Sep 9, 2020 · Perkedel (called bergedel or begedill in Malaysia and Singapore) are authentic Indonesian snacks that are usually filled with potato, minced meat, corn (perkedel jagung), tofu (perkedel tahu) or even fish (perkedel ikan).
Perkedel Kentang - Potato Fritters - Daily Cooking Quest
Jun 1, 2013 · Perkedel kentang (Indonesian potato fritters) is a ubiquitous everyday side dish in Indonesian, and is popular for lunch, dinner, or even as snacks! The humble perkedel is tasty and filling, and you will spot these everywhere in Indonesia, from street hawkers, tiny Mom-and-Pop family restaurants, all the way to fancy formal banquets.
Indonesian Perkedel Recipe - Travel Food Atlas
Jan 4, 2024 · Perkedel are Indonesian meat and vegetable fritters, also containing fresh herbs like green onions and spices. The meat is usually minced beef or corned beef.
Indonesian Perkedel Recipe - Chef's Resource Recipes
Perkedel, a traditional Indonesian dish, is a staple in many Indonesian households. These crispy, flavorful mini meat patties are a favorite among locals and visitors alike. In this recipe, we will guide you through the preparation and cooking process of Indonesian Perkedel, ensuring that you achieve the perfect balance of flavors and textures.
Perkedel Recipe: How to Make the Popular Indonesian Potato Snack
Perkedel is a popular Indonesian dish made of mashed potatoes mixed with various seasonings and fillings, then deep-fried until crispy. It is a delicious and satisfying snack or side dish that can be enjoyed on its own or paired with other dishes.
Indonesian Perkedel - Bear Naked Food
Aug 5, 2015 · Indonesian Perkedel Today, I’m paying tribute to all BNF Indonesian fans who have been with me since Day 1 by making this crispy, tasty and utterly popular side dish – “Indonesian Perkdel” . These humble potato patties are also known as …
Perkedel | Traditional Appetizer From Indonesia, Southeast Asia
Perkedel are Indonesian fried delicacies consisting of either mashed potatoes, ground meat, ground corn, or minced fish (perkedel ikan). The name of these savory patties is derived from the Dutch word frikadel, showing the Dutch culinary influence on Indonesian territory.