OIJI MI follows in the footsteps of the fan-favorite East Village restaurant, Oiji, which since its opening in 2015, has become an essential go-to for refined Korean dining in downtown …

Oiji Mi – a One Star: High quality cooking restaurant in the 2024 MICHELIN Guide USA. Free online booking on the MICHELIN Guide's official website. The MICHELIN inspectors’ point of …

In a city with tons of Korean fine dining Oiji Mi manages to carve out its own niche among other heavy hitters like Jua or Jungsik. Their 5-course prix fixe menu is within the same ballpark of …

Feb 1, 2022 · We are a Korean restaurant located in East Village serving small shareable plates. Come and enjoy our refined Korean cuisine with traditional flavors. The dining area is a total of …

Oiji Mi is a Korean restaurant in the Flatiron District of Manhattan in New York City. [1][2][3] The restaurant has received a Michelin star. [4]

May 9, 2023 · In the world of haute cuisine, diners have come to anticipate a certain level of formality and structure with a prix fixe menu. Yet, at Oiji Mi, Chef Kim has shattered these …

5 days ago · One Michelin starred OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC. Helmed by Owner and Executive Chef Brian Kim, …

Aug 16, 2017 · Oiji is Korean pickled cucumbers that were fermented in salt water. It's an age-old technique to preserve cucumbers beyond their growing season.

OIJI MI follows in the footsteps of the fan-favorite East Village restaurant, Oiji, which since its opening in 2015, has become an essential go-to for refined Korean dining in downtown …

Experience elevated Korean cuisine at Oiji Mi, a refined dining destination in the heart of Manhattan's Flatiron District. This sophisticated establishment masterfully blends traditional …