Nan Zou - Macquarie University
So far my research interests focus on statistical methodology and theory in areas like time series analysis, extreme value theory, resampling-type method, statistical inference of massive …
Nan Zou - Google Scholar
Nan Zou. Lecturer, Macquarie University. Verified email at mq.edu.au - Homepage. Statistics. Articles Cited by Public ... N Zou, S Volgushev, A Bücher. The Annals of Statistics 49 (1), 295 …
Nan Zou - Google Sites
Nan Zou. Lecturer. Macquarie University. School of Mathematical & Physical Sciences. Email: [email protected]
Research - Google Sites
Nan Zou, Reweighted madogram-type estimator of Pickands dependence function, Statistics & Probability Letter s, 2023. Nan Zou and Dimitris Politis, Bootstrap seasonal unit root test under...
Nan ZOU | Macquarie University, Sydney | School of Mathematical …
Nan ZOU | Cited by 36 | of Macquarie University, Sydney | Read 13 publications | Contact Nan ZOU
Nan Zou - Information Technology Support Engineer - LinkedIn
View Nan Zou’s profile on LinkedIn, a professional community of 1 billion members.
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- Location: Oliden Technology
- Connections: 210
Nan Zhou | Energy Technologies Area - Lawrence Berkeley …
Dr. Nan Zhou is a Senior Scientist at Lawrence Berkeley National Laboratory (Berkeley Lab) and a leading expert in energy efficiency, greenhouse gas mitigation, and sustainable energy …
Nan Zou - Los Alamos National Laboratory - LinkedIn
Experience: Los Alamos National Laboratory · Education: Kansas State University · Location: Los Alamos · 85 connections on LinkedIn. View Nan Zou’s profile on LinkedIn, a professional...
- Connections: 85
- Location: Los Alamos National Laboratory
Nan Zou | IEEE Xplore Author Details
Nan Zou was born in Harbin, China, in 1986. She received the Ph.D. degree in signal and information processing from the College of Underwater Acoustic Engineering, Harbin …
Nan Zhou Hand Drawn Noodle House - Chinese …
Welcome to Nan Zhou Hand Drawn Noodle House located at 1022 Race St, Philadelphia, PA 19107. We offer our customers delicious, tasty, and constant innovation using carefully …
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