
Sleek lates - Wikipedia
The sleek lates (Lates stappersi) is a species of lates perch endemic to Lake Tanganyika. It is locally known as Mikebuka (Tanzania) or Mukeke (Democratic Republic of the Congo and Burundi). This species can reach a length of 45 centimetres (18 in) SL. It is very important to local commercial fisheries. [2] ^ Ntakimazi, G. (2006).
Traditional Mukeke Recipe - A Travel Blog
Dec 6, 2024 · Learn how to make Mukeke, a traditional Burundian fish dish from Lake Tanganyika. Grilled or baked, it’s flavorful, tender, and perfect with rice or plantains!
Burundian Food: 7 Traditional Dishes of Burundi - Travel Food Atlas
Apr 18, 2023 · Mukeke is a type of fish that can only be found in Lake Tanganyika. It is widely popular as the most ‘luxurious’ traditional food. However, mukeke has become increasingly rare, expensive and exclusive for the rich because of the privatization of fishing regions.
10 Traditional Burundi Foods And Burundian Cuisine To Try
Dec 30, 2023 · Mukeke (Lake Fish) Mukeke was once considered the ultimate Burundian street food. This dish is especially loved by children and one that locals and visitors enjoy feasting on.
Fish with Tomatoes & Red Palm oil | Global Table Adventure
Aug 15, 2010 · Make this African dish with your favorite white fish. In Burundi, they use whole Ndagala or mukéké. The tomatoes and onion make a fresh, brothy sauce, while a pinch of fresh parsley enhances the flavor.
Les poissons du lac tanganyika : ndagala, mukeke, sangala, tilapia …
Feb 20, 2024 · Ndagala and Mukeke are at the heart of Lake Tanganyika's fishing economy. The Ndagala, a small silvery fish, is essential to the diet of the local population and is caught all year round, while the Mukeke, renowned for its dense flesh, has become an …
Umukeke - thefoodcuisine
Apr 17, 2024 · Umukeke is a traditional Rwandan dish, also known as Rwandan steamed banana bread or banana cake. It’s a delightful and simple treat made primarily with ripe bananas, flour, and sugar, and it’s often flavored with spices like cinnamon or vanilla. Here’s a basic recipe for making Umukeke: Ingredients: Preheat your oven to 350°F (175°C).
Comment préparer le mukeke au burundi ? | Burundi Travel
Visit Mukeke the emblematic fish of the Lake Tanganyika is a popular Burundian specialty. Its tender, flavorful flesh makes it an essential part of Burundian cuisine. Here's a simple recipe for preparing it at home. 1. Preparing and cleaning fish. Scaling the Mukeke with a …
Sleek lates (Lates stappersii) - Pictures and facts - Fish ...
The sleek lates (Lates stappersii) is a species of fish in the Latidae family. It is found in Burundi, the Democratic Republic of the Congo, Tanzania, and Zambia. Its natural habitat is freshwater lakes.
Lates stappersii, Sleek lates : fisheries - FishBase
Eponymy: Dr Jean Hubert Louis Stappers (1883–1916) was a Belgian zoologist. [...] (Ref. 128868), visit book page. More on author: Boulenger. Freshwater; demersal. Tropical; 3°S - 9°S. Africa: endemic to Lake Tanganyika. Space between dorsal fins more or …