Mar 1, 2023 · Get ready to add some serious flavor to your dishes with homemade Mexican mole seasoning! This rich and complex spice blend is a staple of Mexican cuisine, and for good reason – it’s packed with a combination of delicious ingredients like chocolate, chilies, and warm spices.

Feb 10, 2025 · Fish Molee (Meen Moilee, Fish Molly) is a rich and creamy Kerala-style fish curry where fish is cooked in a subtly spiced coconut-based gravy. Serve it with appam or steamed rice for a hearty meal (gluten-free).

Mar 5, 2025 · This authentic Mole Sauce (Mole Poblano) is made by toasting and blending sweet and earthy ingredients and spices to make a rich sauce. Serve it as a main course over chicken, or with enchiladas, tacos, and burritos.

Feb 22, 2015 · Fish Molee is a Kerala stew in which fish is simmered on a coconut base with Kerala spices. It is a rich, creamy, tangy dish. Unlike traditional Kerala red curries, this dish has a milder spice from pepper and green chilies.

Mexican Mole Powder (pronounced “ mo -lay"), is also called mole seasoning, mole spice, or mole spice mix. Mole comes from a family of rich, spicy sauces prepared throughout the Oaxaca and Puebla regions of Mexico and all mole sauces have a unique flavor.

Easy and Spicy recipe for traditional kerala fish molly. Meen molee made with coconut milk. A very popular fish stew. We love coconut based curries in our house. Long time ago, I saw this recipe for Kerala fish molly in a WGBH show made by Chef Sanjeev.

Jan 22, 2020 · This Dry Mexican Mole Spice Blend recipe contains just 4 spices in perfect balance - cumin, cocoa, red chile powder, and cinnamon. This spice blend is reminiscent of a Mexican mole, and is a quick and easy way to add bold flavor to …

Fish Molee is quite similar to Kerala Chicken Stew in its preparation. Both are mildly spiced and flavored with coconut milk, however they differ in the spices used. Here the fried fish pieces are simmered in a coconut milk gravy along with black pepper and tomatoes.

Mar 18, 2025 · This rich and creamy Kerala Fish Stew is a South Indian favourite for good reason! Pieces of turmeric-marinated white fish are cooked in a luscious coconut milk broth, packed full of aromatic vegetables, a few whole spices and brightened up with a burst of citrus.

Nov 25, 2015 · If you are not familiar with this fish curry, it's a traditional South Indian (Kerala) fish stew cooked in plenty of coconut milk and mild spices. It's ideal for special occasions like Christmas and Easter, and pairs really well with appam, bread and even rice.