Jan 23, 2025 · Mochi are Japanese rice cakes made from glutinous rice, also known as polished sticky rice. Mochi have a chewy texture and can be sweet or savory—savory mochi are …

Mochi (餅) is Japanese sticky rice cake used both in savory and sweet dishes. Mochi is usually made from “sweet rice” (also called Mochi rice and it’s not actually sweet by itself) cooked and …

Feb 15, 2023 · Mochi are small, sweet Japanese cakes made with glutinous rice flour (mochiko). They have a soft, chewy outer layer and a deliciously sticky filling made of sweetened red …

Dec 23, 2023 · Make fresh Homemade Mochi (Japanese rice cakes) using a stand mixer and an electric rice cooker! Stuff the mochi with your favorite dessert filling, dip it in a savory or sweet …

Aug 8, 2021 · As the name implies, chi chi dango is a mochi dessert consisting of chewy, sweet, rice dumpling bites. You often find them shaped as rectangles, like caramels or taffy, and …

Aug 17, 2020 · Mochi is a truly exotic Japanese dish that not many people know about! It’s a type of rice cake that can be sweet, plain, or savory. You can enjoy it as is, wrapped in bamboo …

Jun 24, 2022 · Mochi is a dense rice cake made entirely from one ingredient: “glutinous rice,” or mochikome. Mochikome is sometimes called “sticky rice” in other cuisines. It is most famously …

Jan 3, 2024 · Chop up the cooled mochi and toss it in roasted soybean flour, and it's ready to go as a sweet snack or ice cream topping. Or, as in this recipe, put in some extra time and wrap …

Feb 4, 2025 · Imagine getting cozy with a warm bowl of Japanese Sweet Mochi, also known as Oshiruko. This delightful dessert is made with soft mochi pieces swimming in a sweet red bean …