Apr 6, 2025 · Mutton Kuzhambu or Mutton Kulambu is a traditional South Indian gravy dish made with lamb or mutton, onions, tomatoes, ginger, garlic and spices. Spicy mutton kuzhambu is made authentic way with ground masala which goes well with some hot rice or some chapati.

Aug 26, 2012 · Mutton Kulambu or Kari kulambu or aatu kari kulambu as we call, has a lot of spices added to it and has a good aroma and a rich tasting gravy with tender and succulent lamb pieces in it.

Jul 27, 2016 · This is the frist recipe with Mutton/Lamb in my space.It's very simple yet delicious kulambu taste great with rice or even with idly,dosa,idiyappam or appam.My mom usually make this kulambu on Sunday morning along with idiyappam and it's really a finger licking dish.

Jan 5, 2021 · Mutton Kulambu Curry (Mutton Kuzhambu), pronounced koo-lum-boo in Tamil, is a popular mutton (goat meat) curry from Tamil Nadu and the Chettinad region. This spicy mutton curry has an onion-tomato base flavored with a delicious …

Jul 28, 2012 · Delicious and traditional Aatu Kudal Kulambu / Lamb Intestine Curry is now ready!! Serve with Hot rice and enjoy!!

Sep 21, 2019 · Mutton Kulambu made in Tamil style is a popular gravy kind of mutton recipe and these kinds of curries are highly popular in South India especially in the Tamil Nadu region which are served with parotta and also check out mutton curry from the various curries...

Feb 20, 2020 · We eat it with rice, idly, dosa, parotta, biriyani and sometimes just like that:) If you love mutton, you will love this curry . I got this recipe from my grandmother. When I grew up, this curry will be in most of our sunday menus as this is the most wanted!! 1. In a pressure cooker, heat 2 tbsp of oil.

Oct 12, 2014 · Lamb head / Thala curry is one of the most delicious spicy curry; a perfect treat for non - veg lovers. Take a pressure cooker and add cleaned meat pieces along with water and turmeric powder. Heat oil in a kadai, season it with cinnamon, cloves, cardamom, curry leaves and fennel seeds.

Aug 15, 2012 · Coming to today's recipe, Aatu Thala Curry / Lamb Head Curry is a very delicious, aromatic and authentic curry prepared in Tamil Nadu. We also call it as Thalakkari Kulambu. This curry is so delicious and goes well with rice, dosa and idli. This preparation is also adopted from my Mom who learn't it my lovable granny (her mom).

Mutton Kalambu by Keells recipes, and discover a variety of recipes and meat products at Keells Food Products PLC in Sri Lanka.