
Garaetteok (cylinder-shaped rice cakes for tteokguk or tteokbokki)
Jan 17, 2013 · Today I’ll show you how to make a homemade Korean rice cake called garaetteok. Most of you know what tteok means, right? That’s rice cake. But what about garae? What is it, and what does it have to do with this rice cake? There are a few theories about that.
Tteokbokki (Hot and spicy rice cakes) recipe by Maangchi
Feb 28, 2025 · Tteokbokki is chewy rice cakes cooked in a red, spicy broth. It’s a popular Korean street food. When I was a student coming home from school it was hard to resist the spicy rice cakes sold by vendors on the street! They would have big vats of tteokbokki and just kept stirring and stirring it, making it more and more delicious over time.
Rainbow rice cake (Mujigae-tteok) recipe by Maangchi
Nov 7, 2009 · I’m going to introduce a beautiful Korean rice cake today. It’s called mujigae-tteok (무지개떡). Mujigae means rainbow, so my ancestors must have got the idea for the name from a rainbow! I love it! This is an example of how they incorporated natural beauty into …
White steamed rice cake (Baekseolgi-tteok) recipe by Maangchi
Oct 18, 2012 · If you’ve already made my mujigae-tteok (rainbow rice cake), I think making baekseolgi-tteok may be too simple for you. I added some dried fruits and sliced almonds to this rice cake to make it more tasty and colorful, but if you want to make it in the traditional Korean style, leave them out.
Korean rice cake recipes - Cooking Korean food with Maangchi
Rice cake, called tteok in Korean, is a much-loved traditional dish with many many variations. No festival day, anniversary, or celebrations is complete without them. They are very chewy, and may be an acquired taste, but once you get hooked you'll crave them all the time.
Short grain rice flour (Mepssalgaru) recipe by Maangchi
Jan 17, 2013 · Koreans usually use one of two kinds of ssalgaru for making rice cakes: chapssalgaru (sweet rice flour) and maepssalgaru. Maepssalgaru is made with short grain rice and usually sold frozen to keep it moist.
Korean Royal court stir fried rice cakes (Gungjung-tteokbokki)
Feb 9, 2013 · We learned how to make garaetteok from scratch, which is used to make hot spicy tteokbokki, rice cake soup, and today’s recipe: Gungjung-tteokbokki, or royal court stir fried rice cake. It’s a non-spicy dish and calls for a variety of colorful vegetables, mushrooms, and …
Rice cake soup (Tteokguk) recipe by Maangchi
Jan 19, 2009 · But overall this is a very easy recipe to make: you can buy the rice cakes in a Korean grocery store, or even make your own with my garaetteok recipe. Why don’t you make a resolution to try tteokguk on new year’s day, and let me know how it turns out!
Sweet pancakes with brown sugar syrup filling (Hotteok)
Mar 18, 2010 · Hotteok is a flour dough pancake filled with sugar syrup inside. It’s one of the most popular street snacks in Korea. Ok, now it’s time for me to release my hotteok recipe! I used to make hotteok...
Tteok-Ramyeon (Korean ramyeon with rice cake: 떡라면)
Jun 20, 2023 · A simple, easy to make dish for when you are in a hurry but still want something that tastes a little homemade. Tteok-ramyeon is spicy instant ramyeon with kimchi, rice cake slices and an egg!