In chemistry, a hexose is a monosaccharide (simple sugar) with six carbon atoms. [1] [2] The chemical formula for all hexoses is C 6 H 12 O 6, and their molecular weight is 180.156 g/mol. …

Hexose biphosphate (6C) is broken down and split to make 2 molecules of triose phosphate (3C). Hexose biphosphate had 6 carbons and 2 phosphate groups, so each triose phosphate (TP) …

In glycolysis, a hexose sugar (6C) is broken down into two molecules of pyruvate (3C) The process of glycolysis involves many intermediate steps, but can be summarised by four key …

Classify monosaccharides as aldoses or ketoses and as trioses, tetroses, pentoses, or hexoses. Distinguish between a D sugar and an L sugar. The naturally occurring monosaccharides …

Phosphorylation: The six-carbon compound (usually glucose) is phosphorylated to form a hexose bisphosphate (6C), consuming two molecules of ATP. This hexose bisphosphate is less stable …

Apr 7, 2025 · Phosphorylation: glucose (6C) is phosphorylated by 2 ATP to form hexose bisphosphate (6C) (this is sometimes referred to as fructose bisphosphate) Glucose + 2ATP …

Ø Hexose sugars (with 6C) are the most abundant monosaccharides in the nature. Example: Glucose (an aldohexose) and Fructose (ketohexose) Monosaccharides have asymmetric …

In glycolysis, glucose (6C) is broken down into two molecules of pyruvate (3C) via four key steps: Phosphorylation: Glucose is phosphorylated by two molecules of ATP (to form a hexose …

In organic chemistry, a hexose is a monosaccharide with six carbon atoms having the chemical formula C 6 H 12 O 6. Hexoses are classified by functional group, with aldohexoses having an …

A hexose is a monosaccharide, or the simplest form of carbohydrate, containing six carbon atoms. Hexoses are the most common and biologically important class of carbohydrates, playing …