
Grant Lee Crilly - Executive Producer - Breville Group - LinkedIn
Grant Crilly is a classically (and not so classically) trained chef and the co-founder of ChefSteps, the James Beard and Dieline award-winning smart-product company behind Joule Sous...
- Title: Executive Director: ChefSteps / …
- Location: Breville Group
- Connections: 421
Grant Lee Crilly (@grantleecrilly) - Instagram
58K Followers, 2,405 Following, 1,222 Posts - Grant Lee Crilly (@grantleecrilly) on Instagram: "I Teach People - To Teach Cooking Tools - To Speak Human - To Help You Cook Executive Director ChefSteps/ Breville Co-Founder ChefSteps & Joule"
ChefSteps’ Cofounder Dishes on his Colorful, Accessible Wardrobe
STEP BY STEP: For the past three years, Grant Crilly, cofounder of Seattle startup ChefSteps (chefsteps.com), has whetted the appetites of more than a million followers worldwide with his company’s instructional videos, which break down the …
ChefSteps
Grant Crilly is the Executive Director and cofounder of ChefSteps. Grant is a classically trained chef and, prior to ChefSteps, he worked on the award-winning cookbook series Modernist Cuisine and cooked at various restaurants, including L’Astrance in Paris, Busaba in Mumbai, and Mistral Kitchen in Seattle.
Months after significant layoffs, Joule cooking device maker ... - GeekWire
Jul 17, 2019 · Young and co-founder Grant Crilly are known in part for their past roles collaborating with former Microsoft CTO Nathan Myhrvold, the Intellectual Ventures chief, on the epic Modernist Cuisine...
Grant Crilly - American Pistachio Growers
Grant Crilly is a classically trained chef and the cofounder of ChefSteps, the James Beard and Dieline award–winning smart-product company behind Joule Sous Vide—the smallest, most powerful sous vide tool on the planet.
The Road To Cooking - ChefSteps
Grant Crilly is a classically (and not so classically) trained chef and the co-founder of ChefSteps. In the premiere episode Grant visits purveyors in Pike Place Market, harvests fresh oysters right from Hammersley Inlet just outside Seattle, and cooks up Oysters Rockefeller to …
Interview With Grant Crilly from ChefSteps | Sous Vide Guys
Jul 14, 2021 · We chat with Grant Crilly about his personal sous vide tips and techniques as well as his favorite TV chef.
Meet the Chefs | American Pistachio Growers
Grant Crilly is a classically trained chef and the cofounder of ChefSteps, the James Beard and Dieline award–winning smart-product company behind Joule Sous Vide—the smallest, most powerful sous vide tool on the planet.
The Road To Cooking | Grant Crilly | Oysters Rockefeller
Watch Grant Lee Crilly as he harvests fresh oysters from the Hammersley Inlet, south of Seattle, and turns them into delicious air-fried oysters Rockefeller. Follow along and taste them for yourself.