Sep 20, 2022 · Filet mignon is a tender and beloved cut of beef. Learn more about its origins, production, selecting the best, and how to cook this king of steaks.

Filet mignon (/ ˌfiːleɪ ˈmiːnjɒ̃ /; [1] French: [filɛ miɲɔ̃]; lit. 'delicate, fine, or cute fillet') in North America, especially the United States refers solely to a cut of meat taken from the smaller end …

A fillet or filet (UK: / ˈ f ɪ l ɪ t / FIL-it, US: / f ɪ ˈ l eɪ / fil-AY; French loanword, pronounced) is a boneless portion of meat (including fish) cut from an animal. A cut or slice of meat is often a …

Aug 16, 2024 · The filet mignon is much, much more than just a fancy-sounding expensive steak. It’s the steak that built Omaha Steaks. Over the last 100+ years, our butchers have cut and …

Mar 14, 2025 · Tenderloin steak (filet mignon) is one of the most popular and expensive beef cuts. In this guide, I'll show you where it comes from on the cow, explain what drives its high price, …

Mar 22, 2025 · An intimidating cut of beef with a fancy French name and price tag to match, filet mignon is actually one of the easier steaks to cook. Since it comes from the most tender cut of …

Fillet beef refers to the cut of meat obtained from the tenderloin area of a cow. Specifically, it is a long, cylindrical muscle located under the ribs and along the spine. Fillet beef is highly coveted …

Feb 10, 2025 · Learning how to cook beef fillet can be a culinary journey of discovery, leading to mouthwatering results that impress even the most discerning palate. This cut of meat, known …

Mar 13, 2018 · View our video guide to learn how to cook the perfect fillet steak. The art of cooking steak is hotly debated, and when it comes to fillet, the stakes (or steaks) are high as …