This one-pan recipe melds roasted fennel, creamy white beans and salty Parmesan, and tops it with crunchy lemon-zested panko. Fennel is often dismissed because of its perceived licorice...

Feb 27, 2021 · You'll need these five main ingredients: fennel, tomatoes, canned white beans, garlic and oregano, plus olive oil, salt, crushed red pepper and black pepper. Cut the fennel into wedges and sauté it in olive oil, in an oven-proof skillet, until it starts to brown and tenderize, about 10 minutes.

Feb 6, 2020 · A hearty, vegetarian sheet pan meal of roasted fennel and white beans with finely minced parsley and drizzle with olive oil. Prep Time 5 minutes Cook Time 25 minutes

Nov 2, 2023 · Fennel is a Mediterranean vegetable with a subtly sweet, interesting, mild anise flavor that is perfect with garlic and other Mediterranean herbs. Here’s what I use to make this fennel and white bean soup. I’ve listed a few substitutions and variations in the section below.

Jul 18, 2024 · If you love the light and summery flavors of Mediterranean cooking, this white bean fennel soup recipe is for you. It brings together fennel’s delicate anise flavor with tomatoes and other regionally appropriate herbs, and adds cannellini beans to make it more filling.

In a large saute pan, heat the olive oil and saute the fennel 6-7 minutes and then add the garlic and cook another minute. Season with salt and pepper. Stir in the beans with the liquid in the cans, as this adds to the creaminess of the dish. Add the lemon zest, rosemary and chicken broth and then bring to a boil.

Mar 12, 2017 · This quick and easy vegetable casserole with roasted fennel and beans is a delicious, warming vegetarian family dinner idea. Nourishing and filling it makes a perfect healthy meal to enjoy on a chilly night.

Mar 29, 2023 · Indulge in a velvety, comforting Creamy White Bean and Fennel Casserole. Easy to make, rich in flavor, and perfect for vegetarians.

Oct 4, 2018 · Fennel is a bright addition and contrast in this thick and warming black bean and spinach soup seasoned with cumin, thyme, and garlic.