
Corn | History, Cultivation, Uses, & Description | Britannica
Apr 14, 2025 · Corn is a cereal plant of the grass family (Poaceae) and its edible grain. The domesticated crop originated in the Americas and is one of the most widely distributed of the world’s food crops. Corn is used as livestock feed, as …
Maize - Wikipedia
Maize / meɪz / (Zea mays), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture.
Corn is America’s Largest Crop in 2019 | Home - USDA
Jul 29, 2019 · Why does corn have the most acres of any major crop in the U.S.? It can be grown in nearly every State in the U.S. Seed companies provide hybrid, organic, and bio-engineered varieties that are specially bred to be the best for different soil and weather conditions.
Corn - Food, Fuel, Animal Feed | Britannica - Encyclopedia Britannica
Apr 14, 2025 · Corn - Food, Fuel, Animal Feed: Corn is one of the world's most dominant crops. It is grown extensively as food for humans and livestock and to produce the biofuel ethanol. Many parts of the plant, including the stalks, husks, and cobs, are used for industrial purposes.
How to Grow Sweet Corn: The Complete Guide - The Old Farmer's …
Jun 27, 2024 · Sweet corn is a tender, warm-season annual crop that produces ears of yellow, white, or bi-colored kernels. Native to the Americas, sweet corn has been cultivated for thousands of years; it’s famous as one of the Three Sisters —corn, beans, and squash—grown by …
Corn Growing 101 - Successful Farming
Mar 22, 2018 · Most of the U.S. corn crop comes from corn farms in the Midwest with Iowa and Illinois growing a third of the total corn crop alone. On this page, you'll find the basics of planting, growing, and harvesting the most popular grain amongst U.S. farmers.
Corn production in the United States - Wikipedia
The production of corn (Zea mays mays, also known as "maize") plays a major role in the economy of the United States. The US is the largest corn producer in the world, with 96,000,000 acres (39,000,000 ha) of land reserved for corn production. Corn growth is dominated by west/north central Iowa and east central Illinois. Approximately 13% of ...
The Origin of Corn: Unraveling the History of a Staple Crop
Aug 11, 2023 · Today, corn is one of the most widely grown and consumed cereal crops worldwide. What is the Origin of Corn? Teosinte and Corn’s Indigenous Roots in North America. Corn has deep indigenous roots in North America. Teosinte, a wild grass native to Mesoamerica, is considered the ancestor of modern corn [2].
In 2013, more than 95 million acres of corn were planted, which led to nearly 14 billion bushels of corn harvested – making it the top crop in the United States. Corn farmers in the United States have the choice of planting biotech, organic or conventional seeds, depending on their production systems and the end-use markets they are supplying.
Historical Significance of Corn in Food Production
May 8, 2024 · Throughout history, corn has been a versatile crop providing a reliable food source, feed for livestock, and raw material for processed goods. This has been instrumental in diversifying and stabilizing food production systems.