Dec 3, 2024 · Learn to make Kanji recipe – a traditional North Indian fermented drink. This healthy probiotic drink is traditionally made with black carrots. But with all the health benefits, my easy …

Feb 3, 2022 · The most popular places to find and eat black carrot, also known as Kaali Gajar, are Turkey, Afghanistan, Pakistan and India. People are intrigued by this dark-colored vegetable …

Mar 4, 2022 · Kali gajar ki kanji is a healthy probiotic fermented drink. Continue reading to learn how to make it if you do not have access to black carrots.

Dec 5, 2024 · Black carrot or Kali Gajar is a great food to maintain a healthy heart. It carries a lot of vital antioxidants that can shield your heart from any oxidative stress. Polyphenols, …

(kali gajar ki kanji/ black carrots drink) Kanji, an Indian probiotic drink, is a traditional North Indian drink that is made by fermenting carrots in water along with some basic spices. It has a very …

Mar 28, 2014 · Kanji or gajar kanji is a fermented drink made from black carrots and spices such as brown mustard seeds & red chili powder. It is a popular seasonal drink in north india, during …

Jul 12, 2016 · A North Indian beverage with the goodness of black carrots, mildly spiced and sweetened with jaggery. Scrub carrots and wash under running water. Peel and cut carrots …

Black carrots, tucked away from the traditional orange and yellow hue, possess a dark allure that arises curiosity and entices taste buds. Beyond their unique appearance, these healthy carrots …

Gajar Kanji or carrot kanji is a traditional punjabi fermented drink that is made using black carrots, mustard powder, red chilli powder and black salt along with water. It can also be used to make …

May 8, 2024 · Kali Gajar ki Kanji or Black Carrot Kanji is a fermented drink made in North India with black carrots around the time of Holi, the festival of colours. Black carrots along with …