Aug 23, 2019 · This Beer, Butter and Garlic Chicken Basting Sauce is almost too simple to be so good; a blend of garlic, butter, and beer that is slathered on chicken while grilling. Easy and delicious!

"This is a great basting sauce for steak and ribs but an even better marinade for any sausage, I especially like it with bratwurst." Mix together till sugar is dissolved. Baste meat while grilling or use as marinade. For best flavour marinade overnight in fridge. Prep time does not include the time it takes to marinade. Got a question?

Jun 10, 2017 · Beer Basted BBQ Chicken is barbecued and basted with a butter, beer, rosemary and garlic sauce. This delicious tasting grilled chicken is a perfect recipe for your outdoor grilling.

Dec 6, 2011 · The beer infuses the cavity with constant moisture and the metal can helps conduct the heat consistently from the inside out. The result is an incredibly moist chicken that roasts very quickly. If your chicken is on the wagon, try filling the can with chicken stock, herbs and freshly squeezed lemon.

Nov 25, 2024 · This beer butter chicken recipe combines beer, butter, chicken, and seasonings for a moist and flavorful meal that will have people talking.

Aug 30, 2022 · Novelty aside, beer can chicken is the best, easiest way to cook a whole chicken on the grill without any special equipment. The beer from the can steams the chicken, resulting in a perfectly-cooked whole chicken — burnished to mahogany perfection — no flipping, rotisserie, or special pan required.

"Beer-Basting chicken provides a unique and tasty marinate that is extra moist." 1. Blend all ingredients except chicken into a resealable plastic bag. 2. Add chicken, toss to coat and refrigerate 30 minutes, turning bag over frequently. 3. Preheat grill to medium high heat. 4. Grill 3 minutes, turn over and baste with marinate.

Aug 20, 2013 · Beer Basting Sauce. 12 oz. beer or non-alcoholic beer (or chicken consommé for poultry) 12 oz. water. 1 stick butter. salt. pepper parsley. garlic seasoning to taste. Combine all ingredients in a small pan. Baste the chicken every 20 minutes with this sauce. every 20 minutes. Can be used on poultry, beef or pork

Feb 24, 2017 · Check out these eleven mouthwatering beer basted ribs recipes for the ultimate warm-weather grilling season!

Allow your beer basting mix to simmer for about 30-40 minutes. Preheat your oven to 400 degrees. Place your chicken on a rack in a large oven pan, then pour the beer from the marinade over the chicken so it drains to the bottom of the pan.