Asimina have large, simple leaves and large fruit. It is native to eastern North America and collectively referred to as pawpaw. The genus includes the widespread common pawpaw Asimina triloba, which bears the second largest edible fruit indigenous to the United States. [5] .

Asimina triloba, the American papaw, pawpaw, paw paw, or paw-paw, among many regional names, is a small deciduous tree native to the eastern United States and southern Ontario, Canada, producing a large, yellowish-green to brown fruit. [3][4][5] Asimina is the only temperate genus in the tropical and subtropical flowering plant family ...

Its common name is probably a modification of the Spanish papaya. It is native to eastern North America, where it grows in deep shade to full sunlight in moist, nutrient-rich forests. It will tolerate occasional wet or moist conditions but prefers good drainage and acidic soil.

Mar 29, 2025 · The pawpaw tree (Asimina triloba) produces the largest fruit native to North America. Learn what it takes to grow these small, fruit-bearing trees.

Aug 19, 2024 · With leaves and branches that deer avoid, and fruit that is loved by all, the pawpaw (Asimina triloba) is a fascinating native tree. It’s the only local member of a large, mainly-tropical plant family (Annonaceae), and produces the largest edible fruit native to North America.

It’s frequently known as a papaw tree, paw-paw tree, as a custard apple tree, or cherimoya. No matter what you call this tree, you should know everything you can about it prior to planting. This will give you the greatest chance at success. Plus, …

Asimina triloba, commonly called pawpaw, is a Missouri native small understory tree or large shrub which typically grows 15-20' tall (sometimes to 30') and occurs in low bottom woods, wooded slopes, ravines and along streams. Often spreads by …

Noted for its great foliage effect, Asimina triloba (Pawpaw) is a large, multi-stemmed shrub or small tree with large, slightly drooping, oval, rich green leaves, 6-12 in. long (15-30 cm), turning brilliant yellow to golden hues in fall.

Edible, oblong, yellowish green fruits which mature in early autumn to a dark brown. The burgundy flowers bloom in spring but are not showy. They are purplish brown with 6 petals and are 1 to 1.5 inches in diameter. They have a foul odor as they are pollinated by flies, but the odor is faint and not off-putting.

Pawpaws (Asimina triloba) are native to the United States, east of the prairies, and are generally found in the humid subtropical (Cfa) and hot-summer continental (Dfa) climate.