Nov 6, 2019 · Uszka (literally ‘Little Ears’, already plural) are tiny Polish dumplings, shaped like… little ears, hence the name. On Christmas Eve, they’re traditionally stuffed with Wild Mushroom or Sauerkraut filling (sometimes a mix of both) and are served in a clear Red Barszcz soup.

Uszka or vushka (Polish: Uszka ⓘ; Ukrainian: Вушка; Belarusian: Вушкі) (meaning "little ears") are small dumplings [1] (a very small and twisted version of pierogi) usually filled with flavourful wild forest mushrooms and/or minced meat.

Uszka in borscht is traditionally eaten on Christmas Eve! These small ear-shaped Polish mushroom dumplings are the perfect way to start a Christmas dinner! What Is Uszka?

Aug 8, 2024 · Make these Polish Uszka, also known as Polish Christmas Dumplings, with this simple step, by step recipe. They are the staple Christmas table dish, usually served with Polish beetroot soup „Barszcz Czerwony”.

Polish Christmas Eve Dumplings with a dried mushroom and sauerkraut filling can be served as pierogi or shaped into uszka (little ears).

Jan 7, 2022 · Polish uszka, also known as "little ears" because of their shape, are one of the three main Polish filled dumplings/crepes along with pierogi and nalesniki. Uszka are typically made with savory fillings and boiled in broth.

Uszka grzybowe do barszczu wigilijnego to mini pierożki z nadzieniem suszonych grzybów. To tradycyjne danie wigilijne. Ciasto jak zawsze z mojego NIEZAWODNEGO PRZEPISU. Jest bardzo plastyczne, nie ciemnieje, nie rozkleja się i jest proste do zagniecenia (wychodzi miękkie i nie trzeba dużo siły aby je zagnieść).

Nov 20, 2024 · Mushroom Pierogi or dumplings “Uszka” is an amazing polish food that has been traditionally served with Borscht or beet soup as Christmas eve dinner for ages. Polish Uszka or mushroom dumplings are a favorite, and every Polish household considers Christmas eve incomplete without this amazing food.

Dec 3, 2022 · In Poland Mushroom Pierogi called "Uszka" are traditionally served in Borscht on Christmas Eve. They're made from both dry and fresh mushrooms, and a simple pierogi dough of flour, water, milk, and butter.

Nov 24, 2018 · Uszka are tiny pierogi filled with wild mushroom and onion filling. Sometimes sauerkraut and mushroom filling is also used. Uszka translates to ´little ears´ in Polish.