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  1. Sopa de mondongo - Wikipedia

    Sopa de mondongo (also known as Chas) is a soup that originally came from Colombia, Venezuela, Puerto Rico and the Dominican Republic. It is made from diced tripe (the stomach of a cow or pig or a Chas) slow-cooked with vegetables such as bell peppers, onions, carrots, cabbage, celery, tomatoes, cilantro, garlic or root vegetables.

  2. Mondongo Soup [Recipe + Video] The Tastiest Tripe Stew

    Apr 14, 2024 · Mondongo soup is not unique to the Dominican Republic – it can be found in several countries in Latin America and the Caribbean. It goes by the same name in Colombia and Puerto Rico, though they differ from ours in some ways. The delicious Puerto Rican mondongo is the closest to Dominican-style mondongo.

  3. Authentic Dominican Style Mondongo Soup Recipe: Easy And …

    Jan 30, 2024 · Discover a taste of the Dominican Republic with this traditional Mondongo Soup recipe. Made with tender tripe and flavorful spices, it's an easy and delicious dish that will transport you to the Caribbean with every bite.

  4. Puerto Rican Mondongo - Allrecipes

    Nov 21, 2024 · This simple, hearty mondongo with beef tripe, cassava, yam, potatoes, corn, and pumpkin is a distinctive and authentic Puerto Rican stew.

  5. Mondongo Colombiano (Pork, Tripe and Chorizo Soup) - My …

    Apr 26, 2023 · What is Colombian Mondongo? It's a filling and hearty soup made with pork, tripe, vegetables, spices, herbs and some cooks add chorizo. It's served in every traditional Colombian restaurant. To make Colombian Mondongo, a variety of meats and vegetables are

  6. Sopa de Mondongo (Tripe Stew) - The Kitchen Community

    Oct 2, 2023 · Sopa de mondongo, as it’s known in some regions, is a delightful Caribbean dish that has also found its way into other Latin American countries like Puerto Rico and Colombia. As a staple in the Salvadorian kitchen, mastering the art of cooking mondongo will undoubtedly elevate your culinary prowess.

  7. Sopa de Mondongo, Menudo o Pancita │ Comida mexicana

    Cómo hacer sopa de mondongo o menudo. Ingredientes. Para el caldo: Mondongo limpio cortado ; Pata de res; Huesos con tuétano; Dientes de ajo ; Cebolla mediana ; Sal; Orégano seco; Para la salsa: Chiles guajillo limpios sin semillas Comino recién molido Dientes de ajo; Para el guarnición: Chiles piquín molidos ; Limones partidos ; Orégano ...

  8. ¿Qué es el mondongo y cómo se prepara? Conoce todo sobre

    Oct 19, 2021 · El mondongo es un platillo típico de los países de latinoamérica, donde cada quien lo prepara de una manera muy particular

  9. BEST of New York, NY Mondongo - Yelp

    Top 10 Best Mondongo in New York, NY - April 2025 - Yelp - El Fogon De Bayacane Restaurant, Malecon Restaurant, Zoralie Restaurant, El Castillo De Jagua, Puerto Viejo, El Gran Castillo De Jagua, Cibao Restaurant, Margon, Gena's Grill, Juana's Restaurant

  10. Mondongo Soup Recipe | yurecipes

    Feb 13, 2025 · Making Mondongo Soup requires patience, as the tripe must be properly cleaned and slow-cooked to achieve the perfect texture. Below is a detailed step-by-step recipe to help you prepare an authentic, flavorful bowl of Mondongo Soup.

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