What is mahshi? Mahshi is a dish of vegetables stuffed with ground beef and rice, that are cooked in a tomato and cumin sauce. Most often, Lebanese summer squash (kusa) is used for this …

Mar 16, 2013 · Mahshi Variations. Aside from using different veggies leafy greens can also be stuffed like kale, chard, and even lettuce. Egyptian mahshi is always cooked in broth but the …

Top and core insides of veggies. Wash rice and drain. Chop herbs very small; wash in a sieve and allow to drain. Chop tomato. Mix rice, herbs and tomato.

Aug 14, 2024 · Instructions. Preheat your oven to 375°F (190°C). Cut the tops off the eggplant, zucchini, and bell peppers. Scoop out the flesh, leaving about a 1/4-inch thick shell.

Dec 7, 2022 · Another day, another recipe for stuffed foods from the Egyptian world. Really, we do like to take simple things and make them a little over the top! In most of the Middle Eastern …

Jul 27, 2023 · Got zucchini? Packed with plenty of herbs, these stuffed zucchini are a delicious way to eat summer's bounty. You can use the stuffing mixture for other vegetables, too—think …

Apr 18, 2025 · Mahshi uses rice, courgettes, bell peppers, aubergines, and tomatoes, along with herbs and spices, and is cooked in a tomato sauce. The ingredients required include rice, …

Mahshi is one of the Middle East’s most popular dishes for when you have a feast and want to make an effort for your guests. Each country has slight variations in how they cook their …

Ingredients For the stuffed peppers. 6 firm red bell peppers; 1 medium onion, quartered; 1/2 bunch cilantro; 1/2 bunch dill; 1.5 cups white rice; 4 tbsp olive oil

Jan 12, 2017 · The term 'mashi' in arabic means stuffed. A stuffing of rice, seasoned with crushed red tomatoes, onion, parsley, dill, salt, pepper and spices is put into vegetables such as green …