If you've been too intimidated to try working with cognac before then we're here to help, with a selection of approachable, ...

While most of us turn to the traditional bar staples of whiskey, gin, or rum, there is also plenty of space for exploring ...

Fine strain into a coupe. Grate cinnamon bark and nutmeg on top. “This drink highlights the sweetness of the Cognac, along with the spiciness of the rye. The combo makes it complex, interesting ...

Cognac is a type of French brandy, made from acidic white wine and produced in very restricted regions in France. It's delicious in all kinds of cocktails, is wonderful as a sauce for steak and ...

Sadly, the Sidecar — traditionally made up of equal parts Cognac, Cointreau, and Lemon — is not exactly a morning drink. We happened to be in L.A. when Sam and Zach arrived, and met them for ...

Combine brandy, simple syrup and bitters in a cocktail shaker with ice. Shake until cold. Meanwhile, fill a serving glass ...

However, the southwestern region of Cognac is an anomaly — 98% of its vineyards are used for cultivating brandy. It’s a drink that can perhaps feel rather archaic to some of us. There was ...

Savannah State graduate Shannon Sharpe has Super Bowl rings, a place in the Pro Football Hall of Fame, and now his own cognac ...