We use around 15 to 20 spices in our chicken and beef,” said Roni Matar, son of Wally’s Cafe’s namesake founder, Walid Matar, a former dentist turned chef and restaurateur.

Nestled in the picturesque town of Beit Mery Lebanon Wadi C has become a distinguished tourist destination that beautifully combines traditional Lebanese charm with modern-day comforts Designed to off ...

Lebanese cuisine is a unique and balanced gastronomy. It features its own dishes as well as adaptations from neighboring ...

First-generation Lebanese American Tina Chamoun brings traditional Middle Eastern ingredients to American consumers with ...

Located in the heart of Al Bateen is Zali, a Lebanese restaurant that first opened its doors in 2021 in Indonesia. Traditional food served at Zali in Abu Dhabi; Image courtesy: Department of ...

The store plays traditional Middle Eastern music ... Shawarma Inc is going to also offer a catering menu, serving food festivals like the Lebanese and Egyptian events, and its catering services ...

From a hotel hot spot serving memorable mezze to Egyptian-inspired seafood by the beach and a lively Israeli-owned haunt on ...

A new restaurant serving authentic Lebanese cuisine has opened in Byker. Beyruty, on Byker Bank, is owned by Sam Kabas and ...

Lebanese food is packed with plant-based ingredients and bold, fresh flavor. Here’s how to make some of the most popular ...

In Lebanese cuisine, bazella w riz, or traditional pea stew ... falafel is a satisfyingly crunchy street food that's widely consumed all over the world. Whether served on a platter or in a ...

Shawarma comes out on top in Taste Atlas' list of top sandwiches of the world. A recipe for kitchen novices and experts alike ...