Satisfy your sweet tooth with 15 authentic Lebanese desserts you can easily make at home. From baklava to no-bake treats, ...

Toum is a creamy, fluffy Lebanese garlic sauce made from garlic, oil, lemon juice and salt. It’s a spread with a bold garlic ...

We use around 15 to 20 spices in our chicken and beef,” said Roni Matar, son of Wally’s Cafe’s namesake founder, Walid Matar, a former dentist turned chef and restaurateur.

First-generation Lebanese American Tina Chamoun brings traditional Middle Eastern ingredients to American consumers with ...

While far less important than destruction and displacement, the port siege cut many off from the key ingredients for traditional Lebanese dishes like sayadiyeh — fish and rice boiled in fish ...

Lebanese cuisine is a unique and balanced gastronomy. It features its own dishes as well as adaptations from neighboring ...

From a hotel hot spot serving memorable mezze to Egyptian-inspired seafood by the beach and a lively Israeli-owned haunt on ...

A new restaurant serving authentic Lebanese cuisine has opened in Byker. Beyruty, on Byker Bank, is owned by Sam Kabas and ...

Shawarma comes out on top in Taste Atlas' list of top sandwiches of the world. A recipe for kitchen novices and experts alike ...

The store plays traditional Middle Eastern music ... Shawarma Inc is going to also offer a catering menu, serving food festivals like the Lebanese and Egyptian events, and its catering services ...