As many chikki suppliers provide low-quality peanut chikkis, the move from Karnataka government could trigger the authorities to rethink on dietary preferences.

According to a study on the quality of natural peanut butters during storage, natural PB kept at 50°F (10°C) began demonstrating loss in oxidative stability (or freshness) after just 12 weeks.

High levels of cancer-causing chemicals have been found in a quarter of peanut butter brands. Five out of 20 samples bought in major supermarkets contained potentially harmful levels of aflatoxin ...

TIFTON — The Tifton Police Department executed a search warrant at the Super 8 by Wyndham Tifton Hotel on Feb. 13, arresting four adults. Along with these arrests, police seized various illegal drugs, ...

TIFTON — A new business in Downtown Tifton is geared up to help members of the community stay healthy. Nutrition-focused tea shop Southern Peach Nutrition celebrated their opening the afternoon of Feb ...

In a Feb. 7 announcement, ALDI announced that it is continuing its five-year expansion plan by adding 225 new locations across the U.S., mainly the Southeast. Coca-Cola is entering its own ...

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