UF scientist Mike Allen said that while red tide is a natural phenomenon, human factors are exacerbating the problem.

All food and drink choices on the menu of this new restaurant are priced at $15 or less and many are under $10. Here’s what to know.

Good food? Check. Great views? Yup. Affordable, accessible? Yes yes. Why dining at local public golf course restaurants is a ...

They call it “pink gold” — juicy, delicious shrimp pulled from the Gulf and served on plates across Southwest Florida and the ...

Lent signals the unofficial start of seafood season in New Orleans, and modern restaurants are serving up much more than the ...

For those new to Ramadan, suhoor is the meal eaten before sunrise, before the daily fast begins. Restaurants and Ramadan ...

Slow-roasted to the pinnacle of tenderness, each slice arrives at your table with a perfectly seasoned crust giving way to a ...

There’s a moment when you sink your teeth into a perfectly cooked piece of prime rib that makes time stand still. At ...

Following the fun and food of Mardi Gras season, many people look for ways to balance their diets after weeks of indulging in ...

A Republican official in Texas has beef with “liberal New York,” calling for a popular food item to be renamed.

You don’t have to be a Pisces to savor a watery world. Vacation destinations built around lakes, rivers and oceans provide soothing scenery and the chance to bask in the sun. It’s shining gloriously ...