“This zesty, bold version of one of Thailand’s most famous dishes is a playful rethink made with rice instead of soup,” says Thai Tide chef-owner Merica Charungvat.

Ever tried a fusion of Thai ... Curry Rice: Insane queues, must-get sambal sotong & braised pork belly I decided to give the Prawn Katsu Eggrice (S$13.90) a go, too— this was the most expensive item ...

Plus, a CBD food court with one of Kaew’s favourite Thai restaurants, her go-to for hearty beef pho and her Supper Inn ...

The late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...

When you're short on time or energy, there's no need to reach for beige frozen food. These recipes all come together in under ...

At Suzie Luck’s, you’re as likely to devour a plate of local mushroom, water chestnut and Szechuan dumplings as you are a steaming bowl of pork and prawn pad thai. Whatever you and your mates ...

Name: Pii Nong Thai Contact: 3321 Yonge St ... It’s served over jasmine rice, topped with a shallow-fried egg and finished with a splash of prik nam pla (an umami-packed mix of fish sauce ...

Like Dungeness crab fried rice ... the best Thai restaurant in SoCal? Let’s say it’s the most creative. I’ve eaten very well in Thai Town. But I haven’t eaten Carabinero prawns in shrimp ...

Roads lace their way around rice paddies, curry leaf plants and ... which could mean pan-fried mullet, prawns, crabs, or spicy mutton curry. It all goes well with idiyappam. The vibe is intimate ...

Amadhanirundr crafted a Thai spring salad featuring spring greens, pickled papaya and tomatillos with fried chili chicken ... Thai coriander, prawns and mango sticky rice, while the final dessert ...

This passport stamp comes with tropical adventures and real-life "White Lotus" opulence (minus the felonies) to lure any ...