Maple sugaring is a term to describe the process of making maple syrup. "...Boiling maple sap, which evaporates the water ...

The Izaak Walton League is dealing with what J.C. Sporleder calls a “serious issue” of nonnative, invasive plant species on its 120-acre nature preserve at 20400 Darden Road, South Bend, where Juday ...

The maple sap is running and Darke County Parks’ volunteers and staff have been busy boiling in the sugar shack making sweet ...

In highlighting the bipartisan legislation, Sen. Peter Welch joked that he drinks a pint glass of Vermont maple syrup every afternoon.

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

When it comes to natural sweeteners, pure maple syrup is often overlooked in favor of honey or artificial alternatives.