Central is filled with some of Hong Kong’s top restaurants. We narrow down the list to Foodie’s favourite eateries, from fine ...

Fragrant cheeses, vibrant spices and sustainable produce all make their way onto our list of favourite meals this month. Newly Opened ROUCOU Is a Cheese Lover’s Paradise If you’re a true cheese ...

The new OMMA pop-up will showcase a unique lineup of matcha-based drinks alongside authentic Japanese flavours like hojicha latte and sobacha. Indulgent treats, including fruit sando, mochi, yuzu buns ...

Perched on a Japanese beer crate stool under a faux cherry blossom tree, snacking on khao soi wagyu maki and sipping a fiery wasabi martini, you might forget you’re a few blocks from Malden Center.

Here are some of the popular Japanese herbal teas. It is a Japanese tea that is procured from the Japanese mugwort plant. This plant has immunity-boosting properties that are beneficial for your ...

As for sobacha, a simple infusion of roasted seeds enjoyed for centuries in Japan, made here with organic French buckwheat, it revealed delicious roasted notes. How did this plant end up on the ...

and smoked yellowtail with green apple ponzu and sobacha guanciale. Now with two bustling outposts in London, it’s safe to say Kazutoshi has achieved his ambition of making his mark on the city. After ...

If you’re vegan and traveling abroad, it’s not always easy to find the menu accommodations you need. One country that strikes fear in the heart of vegans is Japan — with all its sushi ...

and roasted koji barley ice cream served with hazelnut milk and sobacha. Scandinavia has also served as an inspiration for the restaurant’s interior, which will be characterised by clean lines and ...

After more than 20 years of working on the beverage side of the hospitality industry, Jon Schott knows about the excess waste — thrown out fruits, vegetables, herbs, and spirits — that used to be a ...

Enjoy dishes such as roasted guinea fowl perfumed with hojicha, lamb rack perfumed with roasted kombu and Atlantic crab infused with sobacha to name a few. For Japanese-inspired dishes, Sagetsu by ...

Right now, those of us not on holiday are searching for decent outdoor restaurants in London, but in comparison with other European capitals, the UK has never done al fresco dining particularly well.