By Sonia Fernandez Nine years ago, UC Santa Barbara researchers and collaborators faced an intriguing question: Could an urban sandy beach—typically groomed flat and stripped of vegetation—be restored ...

The Scottish and UK governments have signed a £70 million investment programme with Argyll and Bute Council to deliver vital ...

Seaside Park’s long-pending plan for a major project that would reconfigure much of the bayfront area in order to prevent frequent flooding may finally gain support from two federal agencies that have ...

The exhibit "The Future of Food " features interactive games for kids of all ages, helping them learn more about where their ...

The unpredictable tariff policies of U.S. President Donald Trump have kept the geopolitical situation uncertain, boosting the ...

The ASX slid below 8000, with tariffs rattling the market, while Goodman, CBA, and tech stocks took a hit, and Bitcoin ...

Biomaterials company Marine Biologics today announced the launch of SuperCrude™, the world’s first programmable biomass. Designed from seaweed to work with the company’s open-source cheminformatics ...

This is what chefs are up against. Food can be so evocative. Taste can beam us straight home. When a dish is just so, it can ...

The Paul G. Allen Family Foundation last week announced $5 million in grants to six natural climate-solutions projects across ...

NRC will also be supporting two other $3.2 million government-funded projects - developing ultra-violet light irradiation tool to kill the pest seaweed and a chlorine treatment chamber that will hover ...